oneluvbybee Recipe Reviews (Pg. 1) - Allrecipes.com (13319290)

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Ground Beef Mexican Style

Reviewed: Oct. 24, 2012
I took some other people's advice and added some taco seasoning and garlic to the meat. I also added a jar of salsa and a little can of diced green chilies and a can of corn. To cut the acidity of the salsa I added about a half a cup of sugar and some worcestershire sauce. Served the finished product with some tortilla chips and topped it with some fresh chopped onion and diced tomato, but next time I'll top it with some pico de gallo.
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Easy Lasagna II

Reviewed: Sep. 19, 2012
Delicious! I added 2 jars of spaghetti sauce and a little water to the sauce and around the edges after I put it all together, the noodles turned out great. I also added a little worcestershire sauce, about a cup of sugar, minced garlic and some cayenne pepper to the sauce as it was simmering. The sugar takes that bitterness out of the tomato sauce I always use it for spaghetti. I also turned the oven up to 400 for the last 10 minutes of cooking.
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Simple Taco Soup

Reviewed: Aug. 30, 2011
I love this recipe, I never really add water however, I don't drain the cans and maybe just a bigger can of stewed or diced tomatoes or I add a cup or two of chunky salsa as well and don't use the green chiles since the salsa usually has that and onions in it. I also add some worcestershire sauce and a little sugar. I only have used one pound of ground beef and it still turns out good and chunky enough for us. Our kids love it!
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Southern Candied Sweet Potatoes

Reviewed: Dec. 2, 2008
These are so good, I only had two potatoes and I used brown sugar instead of white, it turned out delicious and still enough for me, my husband, two kids and mom.
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