Jeanne16 Profile - (13319023)

cook's profile


Home Town: Morris, Illinois, USA
Living In: Sequim, Washington, USA
Member Since: Dec. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Indian, Middle Eastern
Hobbies: Walking, Photography, Reading Books, Music
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Blog...  2 posts
Jan. 21, 2011 1:21 pm 
Updated: Jan. 23, 2011 7:53 am
I've noticed reading many of the "pork tenderloin" recipes that many cooks are using these terms interchangeably.  They are not. A loin of pork or pork loin is the boned center pork chops made into a roast.  It needs to be cooked for about 30 minutes or so depending on the… MORE
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From The Blog:  Is Apple Juice in Everything?
About this Cook
Love to Travel - 87 countries so far and counting! I like to study the countries before I go so that I'm familiar with the history of the country and learn some of the language. Photography is a special calling.
My favorite things to cook
I like to make Indian, Chinese, and baking cookies.
My favorite family cooking traditions
Making Christmas Cookies and my Aunt Wanda's pickle recipe in the fall.
My cooking triumphs
Developing a great chili recipe and mastering Indian food.
My cooking tragedies
Too many to count!!
Recipe Reviews 45 reviews
One Pan Orecchiette Pasta
Excellent - I added a handful of fresh sliced mushrooms and some thin asparagus pieces as well - it was very good and will definitely make this again. I'd think bows or rotini would work well with this.

2 users found this review helpful
Reviewed On: May 10, 2015
Tomato-Lime Chicken
Very good recipe - so easy - and delicious. I actually had a cooked chicken breast in the fridge that I cut up and used it instead of the uncooked chicken. It has a nice flavor and the lime juice adds that little touch!! The provolone works well with this dish.

2 users found this review helpful
Reviewed On: May 8, 2015
Salmon with Tomatoes
Just okay. The mixture of spices was good. I followed the recipe exactly.

0 users found this review helpful
Reviewed On: Apr. 25, 2015
Cooks I Like view all 2 cooks I like
Cooking Level: Expert
About me:
Cooking Level: Professional
About me: I am Lebanese , married and live in North Bay -… MORE
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