sdwnewkitchen Recipe Reviews (Pg. 1) - Allrecipes.com (13318964)

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Big Soft Ginger Cookies

Reviewed: Jan. 19, 2014
Love this recipe. Doubled the amount of each spice and they only got better! First time out made "walnut sized balls" - second, third and fourth times out made the cookies about half that size - 9 minutes in the oven and voila- the most perfect cookie. Let cool on the cookie sheet to achieve an nice crunchy outside and a soft gooey inside. One other tip that others have mentioned, definitely chill the dough - they roll much easier - thirty minutes or more seems to do the trick. Yum!
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Turkey Wild Rice Soup

Reviewed: Nov. 30, 2008
Absolutely awesome. Super easy. I added extra celery and some mushrooms - fantastico!
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