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cookinconehead
 
Home Town: California, USA
Living In:
Member Since: Nov. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Nouvelle, Mediterranean, Healthy, Quick & Easy
Hobbies: Biking, Walking, Reading Books, Charity Work
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Quiche
  • Quiche  
    By: MORGIE
  • Kitchen Approved
  • This recipe has been rated 242 times with an average star rating of 4.7
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Recipe Reviews 66 reviews
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Quiche
Did not freeze and baked at 350 for one hour. Did protect the crust halfway through with foil and put on a cookie sheet since I am embarrassed to say, used a prepared crust. Loved this better and other recipe that we have. No prebaking shell is great! Thanks. Did add sauted onion and sub'ed bacon for ham. Yum.

0 users found this review helpful
Reviewed On: May 29, 2012
Chicken Marsala
Saute the mushrooms first until the water comes off and then set aside. Then brown the chicken, poured on the wine and add the mushrooms back in. Cook down the wine. Serve with egg noodles and green veggie. Everyone in my family enjoyed this. Thanks!

1 user found this review helpful
Reviewed On: May 21, 2012
Mama's Italian Wedding Soup
We really like this. Used ground turkey and browned in pan before. Did use more than recommended seasoned bread crumbs. Put in spinach right before serving. Thanks!

1 user found this review helpful
Reviewed On: May 20, 2012
 
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