Heather Profile - Allrecipes.com (13317881)

cook's profile


Home Town: Burlington, Massachusetts, USA
Living In: Tyngsboro, Massachusetts, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Gourmet
Hobbies: Biking, Walking, Reading Books
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Recipe Reviews 23 reviews
Fish Chowder
I took many of the reviewers feedback and added 8 strips of bacon and cooked the celery and the onions in the drippings. Also added a teaspoon of Thyme and frozen corn. Omitted the mushrooms. Many people comment on reducing the recipe to 1 can of evaporated milk. We thought it was great as is - not to thin and not too thick. My husband was shocked that he liked it so much. He had never had fish chowder and expected it to be “fishy” - which it is not!

0 users found this review helpful
Reviewed On: Jan. 1, 2014
Oven Roasted Potatoes
These are spectacular!!! So many great spices pulled together. My family loved them. We like them crispy - so cooked them the entire time. Yummy!

0 users found this review helpful
Reviewed On: Dec. 2, 2012
Rosemary Roasted Turkey
My fault in that I cooked it too long, in that it was too dry. However, the seasoning was a strange combination and gave the bird a "non-thanksgiving" flavor. The garlic and rosemary combined with italian seasoning was too much. Next time, I sticky with my thyme and sage!

1 user found this review helpful
Reviewed On: Nov. 25, 2012
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About me: I'm a musician, actually, but I'd be a chef if I… MORE

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