sheilact Recipe Reviews (Pg. 1) - Allrecipes.com (13317373)

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Grama's Corn Flake Peanut Butter Cookies

Reviewed: Oct. 22, 2014
I cut a bit of sugar and corn syrup and added 2 tbsp cocoa and some chopped nuts. It was a bit hard to hold together but totally yummy
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Pineapple Bread Pudding with Raisins

Reviewed: Oct. 5, 2014
It is FANTASTIC. I cut the sugar to 2/3 a cup and used raisin challah but otherwise followed it exactly. My hubby adored it...and he doesn't like bread pudding! I baked until brown and ate it hot. Yummy
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Peach Berry Cobbler

Reviewed: Sep. 29, 2014
It was good both hot and cold. Pleasant surprise! I freeze blueberries at the height of the season and added them frozen and everything was totally yummy. The 'cake' topping was a nice touch.
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Lemon and Potato Soup

Reviewed: Apr. 1, 2013
It needed something else so I added 2/3 cup fresh chopped parsley and that did it
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Yummy Blueberry Cobbler

Reviewed: Dec. 19, 2012
I cut the sugar as suggested but it was still WAY too sweet.
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Sweet Potato Bread I

Reviewed: Dec. 7, 2012
I did 1 cup white and 1 cup brown sugar as recommended and used half pecans and half walnuts. DO NOT DOUBLE THE LIQUID. It looked like it would be much much too watery if I used 2/3 C. liquid (I used a juice blend). Came out yummy as cooked.
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Portobello Mushroom Lentil Soup

Reviewed: May 26, 2012
Everyone loved it. I used real sherry afterwards and no cheese. Yummmmm
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Harvest Sweet Potato Soup

Reviewed: Jan. 3, 2012
Loved it. Used white sweet potatoes that I precooked, mashed and added a bit of butter. Seasoned with garlic, ginger and paprika with a dash of curry.
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Sweet Lime Iced Tea

Reviewed: Jun. 19, 2011
It's good but I prefer it made with green tea and sweet and low in proportions of 1:1:1 (either spoon of loose tea or bag, one packet sweetener and 1 Tbsp lime juice.
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Chicken Stir-Fry

Reviewed: Jan. 11, 2011
I've had better. It was disappointing after reading the reviews.
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Chicken Breasts with Lime Sauce

Reviewed: Oct. 1, 2010
This was surprisingly outstanding. I used margarine as I don't like the buttery taste with chicken and cut the amount in half. Chicken was moist and extremely tasty. I also used garlic bread crumbs. Five stars for sure!
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Ham and Pineapple Dinner

Reviewed: Jun. 17, 2010
I added half a pkg frozen stirfry veggies and cut the sauce in half. It was a great recipe for leftover ham.
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Very Easy Mushroom Barley Soup

Reviewed: Nov. 14, 2009
I was surprised at how good this came out! Actually better than any other mushroom/barley soup I've made!
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1 user found this review helpful

 
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