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Zucchini Brownies

Reviewed: Oct. 3, 2009
These were fantastic! My veggie hating kids loved them and had seconds. They do seem very dry when you are "pouring" the batter into the pan, but they come out perfect after baking. I am going to freeze some zucchini in two cup packs just for this recipe!
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Rhubarb Meringue Squares

Reviewed: Apr. 29, 2009
Nice combination of flavours, the crust puffed up more than I anticipated, my husband gobbled this one up, a keeper for sure!
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