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Green Beans with Almonds and Caramelized Shallots

Reviewed: Jan. 15, 2013
Outstanding. Eliminate the almonds and add sauted sliced mushrooms and it becomes that elusive perfect nut-free green bean recipe for special dinners with a nut-allergic diner. Everything can be made in advance and quickly reheated. Used whole baby green beans arranged on a platter and topped with shallot/red pepper and then with mushrooms. Like many, I used less sugar (1 T demerara, but any granulated would do.)
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