Jenni Recipe Reviews (Pg. 1) - Allrecipes.com (13315002)

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Tuscan Soup

Reviewed: Oct. 17, 2011
This was delish! I made a few changes, first of all i used two shallots instead of the onion. i use one pound of hot turkey sausage patties, which is easier than deskinning the links. i used fresh heavy cream in place of the evap. milk, i added one clove of garlic wich i quartered, and i used one inch piece of the rind from saome peccorino romano cheese. my super picky fiance really loved this soup, in a house full of 7 people, everyone loved it.
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Slow-Cooker Pepper Steak

Reviewed: Jun. 28, 2009
This was divine!! The only thing I will do differently next time is saute the peppers in a pan seperately, because they left too strong a pepper taste when I put them in the slow cooker towards the end. I also added small whole mushrooms.
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Honey-Lime Grilled Chicken

Reviewed: Jun. 28, 2009
Whoever said less is more was never more wrong!! This recipe smelled like iced tea and everyone I had over for dinner last night hated it with the exception of one person who only liked it because it tasted like chineese. I will NEVER EVER make this recipe again.
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Molten Lava Cookies

Reviewed: Dec. 21, 2008
I was skeptical at first, on account of I HATE dark chocolate, but once the cookies were all done, they tasted great, and I haven't had one single complaint. I mad a double batch for christmas trays, and they went before the day was over, so now I need to make another batch.
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