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Martha's Spanish Rice and Sausage

Reviewed: Nov. 7, 2012
Delicious, fantastic, I could have eaten the whole thing myself!! Hubby loved it too and he's fussy. I didn't have the adobo spice so I looked up on allrecipes.com and got a recipe for it! Just made my own, very easy, and again, it turned out GREAT! thanks for the recipe!
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2 users found this review helpful

Zucchini Tomato Soup I

Reviewed: Aug. 27, 2012
I should have sauted the meat with garlic as there was hardly any flavor to this. We added parmesean once it was served and that made it more flavorful.
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3 users found this review helpful

Zucchini and Rice Casserole

Reviewed: Aug. 14, 2012
Very good but a bit bland, I will try adding a few items that other reviewers suggested. DH actually said he loved it and he NEVER says he loves ANYTHING!! :)
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2 users found this review helpful

Italian Cream Cheese and Ricotta Cheesecake

Reviewed: Dec. 27, 2010
this was UNBELIEVABLE!! delicioso!! GREAT texture and as other's reviewed, not too sweet! Next time I will definately make a graham cracker crust and then it will be MORE then perfect! Great recipe, thank you!!
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20 users found this review helpful

Hot Clam Dip I

Reviewed: Dec. 27, 2010
it was "OK"...party goers seemed to like it but I thought it was more a baked clams recipe. It would be GREAT in clam shells and baked!
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3 users found this review helpful

Easy Chicken Posole

Reviewed: Dec. 27, 2010
Very good taste but VERY VERY SPICY! Next time I will need to use 1/4 the amount of chili powder. Other then that it was wonderful topped with sour cream, cheddar cheese, cubed avocado, onions and tortilla chips!
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3 users found this review helpful

Caesar Salad Supreme

Reviewed: Oct. 24, 2010
took it to my cooking club night and everyone went NUTS over this recipe! Used Anchovy paste but next time I will use anchovie because I like more of the strong taste of the anchovies. Still people were going crazy over it. Will make it again.
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4 users found this review helpful

Chicken Enchiladas II

Reviewed: Jul. 1, 2010
DH wasn't crazy about it. It wasn't that great re-heated and I usually always like ANYthing leftover. He likes red sauce better.
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1 user found this review helpful

Parmesan Garlic Bread

Reviewed: Apr. 3, 2010
My husband had an important business meeting here at the house last night and I made dinner for them. They went CRAZY over this bread! I'm not a fan of all the herbs but they sure were and I would have it again myself.
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1 user found this review helpful

Cabbage Rolls II

Reviewed: Mar. 14, 2010
They were DELICIOUS and made ALOT.
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1 user found this review helpful

Easy Corn and Crab Chowder

Reviewed: Feb. 13, 2010
I mistakingly did NOT read the reviews before I cooked this and MAN there was WAY too much flour. It turned out like glue. My husband LOVED and I really did NOT like it. I won't make it again but maybe it's better with less flour, I'm not an experienced cook.
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5 users found this review helpful

Bacon Wrapped Smokies

Reviewed: Feb. 12, 2010
incredible!! Everyone went NUTS over these at the SuperBowl party! I myself could NOT stop eating them...just delicious. Someone told me they were gonna eat them all and I think she stole them and took them home instead!! LOL......all gone!
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2 users found this review helpful

Burgundy Pork Tenderloin

Reviewed: Feb. 2, 2010
VERY GOOD!
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1 user found this review helpful

Cocktail Meatballs IV

Reviewed: Jan. 18, 2010
Fantastic, took this to a party and everyone LOVED IT!!
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1 user found this review helpful

French Dip Sandwiches

Reviewed: Jan. 18, 2010
I had family in from out of town for our daughter's wedding and I dropped this in the crock pot for one of the meals...WHAT A HIT!! DELICIOUS, AWESOME, can't wait to make it again!
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1 user found this review helpful

Hoppin' John

Reviewed: Jan. 6, 2010
FANTASIC AND EASY!! Whole family LOVED it...sprinkled a little Hot Sauce on top and YUMMMMM!!
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4 users found this review helpful

Corn Pudding V

Reviewed: Jan. 1, 2010
incredibly delicious everyone loved it at Thanksgiving Dinner!
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1 user found this review helpful

Never Bitter Lemonade

Reviewed: Jun. 18, 2009
We have tons of lemons on our tree and I never know what to do with them. I tried making this for a brunch with 30 people and it was A HIT! Everyone loved it and it was gone FAST. Next time I'll double the recipe!
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3 users found this review helpful

Tangy Honey Glazed Ham

Reviewed: Apr. 16, 2009
Couldn't stop eating it!! The glaze is the closest to Honey Baked Ham that I've tasted. Just delicious!
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2 users found this review helpful

Cola Pork Chops

Reviewed: Apr. 16, 2009
So delicious and unbelievably TENDER! So so good!
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1 user found this review helpful

 
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