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Spelt Biscuits

Reviewed: Feb. 22, 2010
Absolutely love these biscuits! Moist and very tasty. Not sure why, but I usually end up with about 9 biscuits.
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Portobello Mushroom Lentil Soup

Reviewed: Feb. 17, 2010
Great lentil soup recipe! Instead of tomato paste, I added a 14.5 oz. can of fire-roasted tomatoes. Forgot to add in the sherry and parm...if you use low-sodium chicken broth, you will need to add quite a bit of salt for flavoring.
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