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Artichoke and Sun-dried Tomato Chicken

Reviewed: Nov. 15, 2011

Not bad , the only changes that I made were adding some sauteed onion and garlic. I then put it all together and marinated it over night. Might try the slow cooker next time. Best part was it was super healthy!!

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3 users found this review helpful

Juicy Roasted Chicken

Reviewed: Oct. 28, 2011

Okay I don't know what the deal is with the celery but it really does work. This was by far the best chicken that I have ever had and it was so quick and simple. WONDERFUL!!!! Thanks for submitting such a great recipe.

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2 users found this review helpful

Toasted Pumpkin Seeds

Reviewed: Oct. 16, 2011

Sorry wasn't a big fan of these. I think that the cook time was off and they were a little to bland for me. Ended up making another batch this time with some melted butter and a chex mix seasoning packet

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1 user found this review helpful

Easy OREO Truffles

Reviewed: Oct. 11, 2011

By far the easiest truffle I ever made, but they taste like you'd slaved away for hours in the kitchen. You can also get creative with how you decorate these. Would be great to give at Christmas time.

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1 user found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Apr. 7, 2011

I'm giving 5 stars because this recipe is so easy. I would recommend adding more soup than recommended also could use a bit more flavor but a really good base recipe.

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3 users found this review helpful

Adobo Chicken with Ginger

Reviewed: Apr. 6, 2011

I used equal parts vinegar and soy sauce and diluted my soy sauce with a little water I also browned chicken 1st with some onion then marinated it all over night. The next day I put it all in the slow cooker. I would really recommend marinating the chicken if you have the time. Also I added some sugar to cut down on the sourness.

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4 users found this review helpful

Broccoli Cheese Soup V

Reviewed: Jan. 31, 2011

Wow just made this soup and it was great!! So quick and easy didn't really have to measure just eyeballed everything. The only changes that I made to the recipe was adding some garlic and some cheddar cheese. Soup was a little on the watery side but that's how I prefer it. Depending on your preference you might want to thicken it up. GREAT RECIPE!!!

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1 user found this review helpful

Red Skinned Potato Salad

Reviewed: Jan. 3, 2011

Great recipe! I chopped the potatoes and bacon before I cooked them, made it a lot easier. I also boiled my potatoes in chicken broth. Added a little parsley for color and was good to go.

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9 users found this review helpful

Teriyaki Steak

Reviewed: Dec. 7, 2010

Not bad but as one other review said its only as good as the teriyaki sauce.

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3 users found this review helpful

Famous Pork Chops

Reviewed: Nov. 17, 2010

I really did not care for this recipe husband liked it but me and my son did not pork was moist but it almost had a sweet flavor from the ritz. Don't think that I would make it again. sorry

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4 users found this review helpful

Albino Pasta

Reviewed: Oct. 14, 2010

Okay as a base recipe added seasoned chicken as well as sauteed onion and garlic and some fresh parsley for color

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7 users found this review helpful

Broccoli Chicken Divan

Reviewed: Oct. 11, 2010

Great recipe I made pretty much as written except added some onion and garlic to chicken while it was cooking and also added some fat free cream cheese to the cream of broccoli soup which was good except I think that I added a bit to much of the cream cheese made the recipe a little rich otherwise very good will make this again..

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3 users found this review helpful

No Bake Chocolate Oat Bars

Reviewed: Jul. 25, 2010

Love this recipe! not only is it great but there are few ingredients and its so quick and easy to make. The one and only problem I had was the topping being on the crumbly side. Still fantastic!!

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1 user found this review helpful

Hummus III

Reviewed: May 18, 2010

Sorry but I thought this was gross. Texture was not good. Had to throw it out.

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1 user found this review helpful

Chocolate Peanut Butter Pie

Reviewed: May 18, 2010

This is a great pie. I reduced the powder sugar a bit as recommended by others. I also crushed up some of a butterfinger bar to put on top along with drizzed chocolate. Thanks for the recipe.

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1 user found this review helpful

Slow Cooker Pepper Steak

Reviewed: Mar. 17, 2010

This was so good and easy to make. The only change I made was to leave out the salt. Thought there would be plenty in the soy sauce. Next time I think I will double the liquid. This is one of my favorite recipes!!

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2 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Mar. 16, 2010

Good recipe didn't have the cloves so im not sure if it's fair for me to rate this recipe although I must say It was good without. My cookies turned out a bit on the hard side but I think that was my doing not the recipe.

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1 user found this review helpful

Awesome Ham Pasta Salad

Reviewed: Mar. 13, 2010

Not a bad recipe. I did not use all of the pickle juice recommended, thought it would be too much glad I didn't mixed in broccoli with mine.

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2 users found this review helpful

Gravy Baked Pork Chops

Reviewed: Mar. 7, 2010

Been making this recipe for years. I brown pork chops in onion and garlic then put in crock pot. Pour a few cans of cream of mushroom soup over the top and cook away. No need to add any milk or water. Turns out great every time.

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3 users found this review helpful

No Bake Peanut Butter Pie

Reviewed: Feb. 28, 2010

Oh wow this was definitely 5 stars not only because it was so good but it was also so easy to make. My only advice is to add some chocolate in the recipe. I added chocolate sauce to the top. PERFECT!! I also made my own graham cracker crust so that I could make just one large pie instead of 2 small. My moms birthday is tomorrow so I will be making another for her.

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2 users found this review helpful

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