Jun. 7, 2009 11:25 pm
Updated: Jun. 11, 2009 1:44 pm
1. How do you like your eggs?
I don't really like eggs
2. How do you take your coffee/tea?
Sugar and cream
3. Favorite breakfast food:
Smoothie and english muffin. Waffles with whipped cream and strawberries
4. Peanut butter: Smooth or crunchy?
I am a vegan stay-at-home mom. I am in the kitchen a lot, because I make most everything from scratch. We stopped buying cereals, any bread products, fake cheeses, etc. We've only been vegan for about a year, so it's really been a challenge learning how to cook all over again, but I'm really enjoying it. One of my favorite things to do is looking at non-vegan recipes and making them vegan, and changing dessert recipes to make them more nutritious.
My favorite things to cook
Vegetarian taco salad (Haystacks!), salads, panzanella, tofu tacos, smoothies, apple crisp, spaghetti sauce (saves me so much money, too!), vegan alfredo sauce, bagels, bread, desserts.
My favorite family cooking traditions
Cooking with my children. They love being in the kitchen with me, and even though it takes a lot longer to get things done when they're helping, it really makes my time in the kitchen more fun.
My cooking triumphs
Every time I make something and one of my children says "that's good, mom."
My cooking tragedies
I mistook a canister of powdered sugar for flour when I was making cookies one time, and didn't realize it until they turned out horribly and I went to make a new batch.