Katie Recipe Reviews (Pg. 1) - Allrecipes.com (13307773)

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Honey Mustard Dressing II

Reviewed: Jan. 7, 2012
I didn't know it would be this easy to make amazing honey mustard!
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4 users found this review helpful

Grandma's Sweet Slaw

Reviewed: Jan. 7, 2012
A great classic!
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5 users found this review helpful

Boardwalk Quality Maple Walnut Fudge

Reviewed: Jan. 7, 2012
I was very very impressed with this recipe and reccomend it to everyone
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5 users found this review helpful

Pretzel Turtles

Reviewed: Jan. 7, 2012
This was the easiest thing I've ever made!
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3 users found this review helpful

Cherry-Pistachio Bark

Reviewed: Jan. 7, 2012
This was so easy and amazing!
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3 users found this review helpful

Divinity

Reviewed: Jan. 7, 2012
Great recipe!
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2 users found this review helpful

Mom's Shredded Elk Sandwiches

Reviewed: Jan. 7, 2012
Awesome recipe! I had never cooked venison before so I was a little itimidated, but it turned out great!
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3 users found this review helpful

Pumpkin Sheet Cake

Reviewed: Dec. 10, 2011
This was a great recipe that turned out beautifully. The only change I made was to double the amount of frosting which made just enough. There is no way that I couldv'e frosted the whole cake with the original recipe.
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2 users found this review helpful

Pumpkin Cheesecake

Reviewed: Nov. 29, 2011
This turned out great, although I did expect it to be more like a cheesecake rather than pumpkin pie, but irregardless was still delicious. It turned out beautiful as well.
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3 users found this review helpful

Broccoli Bake

Reviewed: Nov. 21, 2011
Definitly a keeper! It was so good..I just made it a few days ago and already my family is requesting it again. Great recipe!
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2 users found this review helpful

Easy Pie Crust

Reviewed: Nov. 18, 2011
I'm so glad I found this recipe, it turned out great! It was hard to believe that I could make a great tasting pie crust without having to roll it out, but trust me it was amazing. I only added a pinch of salt and after reading another review I added a heaping tablespoon of sugar instead of the 2 teaspoons it called for.
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6 users found this review helpful

Pineapple Pie IV

Reviewed: Nov. 18, 2011
I loved this pie! And I'm not really a big fan of fruit pies either, but this was delicious. It went over well with everybody. I used canned pineapple, but other than that I kept it the same as the recipe. I did drain the pineapple as I read in other reviews and I'm glad I did. I can see how it wouldv'e turned out to watery if I hadn't. I served it with almond extract flavored whipped cream and the flavors did really well together. I will definily be making this again!
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4 users found this review helpful

Continental Zucchini

Reviewed: Nov. 3, 2011
This recipe was good, but..kind of eh. Boring and bland. I followed it exactly, but if I were to make it again I would add something, anything to give it a little more flavor. The reason I think it was good was, well I just really love zuccini!
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3 users found this review helpful

Baby BLT

Reviewed: Nov. 3, 2011
These are great. I followed a recipe similar to this, only it added 2 tablespoons of parmesan cheese (which I think gives it more flavor). And it is time consuming, but so completely worth every bite!
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3 users found this review helpful

Slow Cooker Pot Roast

Reviewed: Nov. 3, 2011
This recipe is amazing! The flavors blended so well together. I've tried alot of different roast recipes and this one tops them all. The only changes I made were omitting the flour and adding potatoes and celery. When I make it again I will use the flour (the reason I didn't was because I couldn't get on the internet to see the recipe again so I went by what I had remembered seeing).
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4 users found this review helpful

Best Green Bean Casserole

Reviewed: Oct. 31, 2011
This was really good. The cheese in the green beans made it really rich, but next time I will put all of the cheese in it and not on top. Definitly a keeper though!
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2 users found this review helpful

Mom's Stovetop Pork Ribs

Reviewed: Jun. 4, 2011
I usually make bbq'ed pork ribs, but I wanted a change of pace so I decided to make these. I will never go back to BBQ again, these were awesome! The meat was so tender and the flavor was different, but great. I used boneless ribs instead of spareribs and I'm glad I did. I definitly advise you to make these tonight!
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4 users found this review helpful

Favorite Broccoli Salad

Reviewed: Jun. 3, 2011
This is my favorite broccoli salad recipe! I make it for holidays and everyone, even picky eaters, love it!
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3 users found this review helpful

Creamy Corn Salad

Reviewed: Jun. 3, 2011
Pretty good, I think it would've been better if I had actually used mayo instead of miracle whip.
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2 users found this review helpful

Cajun Roasted Pork Loin

Reviewed: Jun. 3, 2011
Very good! I've never been able to make a good pork roast in the oven, but this was so simple to do and tasty as well. The garlic really smelled awesome while it was cooking.
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2 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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