BUTTERSCOOPS Recipe Reviews (Pg. 1) - Allrecipes.com (13307408)

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Aunt Blanche's Blueberry Muffins

Reviewed: Jan. 15, 2011
These were great. I made the batter then split it in two and used 3/4 cup blueberries in one and 3/4 cup chocolate chips in the other and made 6 of each.
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1 user found this review helpful

Lobster Colorado

Reviewed: Oct. 2, 2010
awesome. maybe a little less of the old bay though.
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8 users found this review helpful

Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Mar. 27, 2010
THIS WAS GOOD. NICE AND FRESH TASTING
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1 user found this review helpful

Exquisite Pizza Sauce

Reviewed: Jan. 16, 2010
this sauce is really good and easy to make . i didn,t use anchovy, marjoram, or cayenne. because i didnt have them on hand but i did put a 1/8 tsp of ancho chili powder. it was great will make many times again
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Slow Cooker Pulled Pork

Reviewed: Jan. 10, 2010
i used a loin, it was overly tender. also used the sweet baby ray sauce. that and the root beer made it to sweet for me. i would use a shoulder next time. and a different sauce. or not the root beer. overall i would say this was just ok.
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Burgundy Pork Tenderloin

Reviewed: Dec. 23, 2009
IT WAS GOOD NOT AMAZING LIKE EVERYONE MADE IT OUT TO BE BUT IT WAS GOOD. DOUBT I WOULD MAKE A TENDERLOIN LIKE THIS AGAIN
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