Sushama Recipe Reviews (Pg. 1) - Allrecipes.com (13304316)

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Easy Key Lime Pie I

Reviewed: Feb. 10, 2013
Yumm! Thanks for sharing such a wonderful recipe. Last thanksgiving I baked this "Key Lime Pie". I was worried about my family and friends reaction when I baked it. Everybody gobbled it and praising me for baking such a tasty Key Lime Pie :) !! I did add extra lemon Zest and topped the pie with fluffy white frosting. I will definitely bake it again :)
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3 users found this review helpful

Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever!

Reviewed: Jun. 2, 2011
I made it today and I couldn't resist myself so I had it on salad! It was Amazingly tasty :) Just loved it. This dressing has real blue cheese flavor. If you don't like blue cheese please, don't try it! I followed the recipe as is and it turned out great. Its simple and takes less time to prepare the yumm dressing :) Thx, for sharing such a delicious recipe :)
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5 users found this review helpful

Grandma Johnson's Scones

Reviewed: Apr. 25, 2010
This is a Great Scone recipe! I did it as directed and everybody loved it!! I have added 1 tbsp vanilla extract in it!! just for a flavor!! everything else is the same! Thank you for sharing this recipe!!
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4 users found this review helpful
Photo by Sushama

Black Magic Cake

Reviewed: Feb. 23, 2009
Delicious!!! it was so wonderful and testy cake. This cake is very spongy, light and soft. I used whipping cream frosting on top of this cake and decorated with strawberries. I made this cake on my mother in-laws bithday and everybody loved it. Thank you for good recipe :)
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1 user found this review helpful

Grandma Ople's Apple Pie

Reviewed: Feb. 2, 2009
This Apple Pie is Awesome! I did add 1 tsp vanila extract + 1 tsp ground cinnamone in liquid mixture. my husband loved it! and he finished half of the pie! He said, "This is very tasty Apple pie I have ever had" Thank you for Good Recipe!
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1 user found this review helpful

Shortbread Cookies IV

Reviewed: Feb. 2, 2009
I Love this Crispy shortbread cookies. These cookies are similar to Indian "nankhatai" and My Indian friends liked it too! I did add tsp vanila extract because I like that flovaour. Cool it completely they you can enjoy its crispyness! Thank you for good recipe!
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7 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Jan. 20, 2009
This was my first pizza crust and It was very good in taste. I used this for thincrust pizza and It came out very very good. Everybody loved this crust and Enjoy pizza! One time I did add hot water in yeast and the dough was not so good. So whenever you add water in yeast do add luckwarm water not hot water. Otherwise your dough will not rise well. Thank you for a good recipe!
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Sour Cream Coffee Cake III

Reviewed: Jan. 7, 2009
It is so Delicious!!! This cake is moist but not buttery, sweet but not too much sweet. This is the Best sour cream with cinnamon cake I have ever made. I add 2 table spoon of milk[2%] while beating the butter and suger mixture. This cake is very light and perfect moist :) I Love this cake! Thank you for the Best Recipe!
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Simple Scones

Reviewed: Jan. 2, 2009
I tried these scones first time and these are very taste and everybody enjoied it. Thank you for good recipe!!
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Banana Sour Cream Bread

Reviewed: Dec. 19, 2008
I had sour cream and banana so I was searching for a recipe which contain these two main ingrediants! I tried this recipe and It is really wonderful! This bread is really soft, moist, light! I took half of the ingrediants and I deduce little amount of suger. Recipe suggested 1-1/2 cup suger and I used 1 cup + 1 table spoon suger also 1-1/2 eggs were suggested I took 2 eggs and It came fluffy and perfect sweet. Everybody Loved it! I don't eat cakes usually but I had one bite of it and I gobble another one :)! Its delicious! Thank you for a wonderful recipe!
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Banana Crumb Muffins

Reviewed: Dec. 5, 2008
I made these muffins and Everybody Enjoyed it! I don't like too sweet so I enjoyed it too. I was out of eggs so I used egg beater and it worked. Thx! for good recipe!
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Sour Cream Coffee Cake

Reviewed: Nov. 26, 2008
I made this cake and everybody Loved it!!! I used roasted sweet peanuts instead of pecan and it was good! First time I tried something new and it worked :)I am so glad!!! thx!!
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