Tami Sage Recipe Reviews (Pg. 1) - Allrecipes.com (13303462)

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Krystal's Perfect Marinade for BBQ or Grilled Chicken

Reviewed: Jun. 11, 2013
I made this for a Birthday Party at in-laws house(no pressure). Cooked it slowly over charcoal and was fantastic!!! Everyone loved it!! I am forwarding this recipe to all who were there. Only things I changed was to use a lite soy, splenda brown sugar and to use a rosemary flavored olive oil. The reason I changed the first 2 were for health reasons of folks at party.
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Cod au Gratin

Reviewed: Mar. 1, 2010
This a wonderful recipe, even for a beginner cooking with fish, which I am. Well written and concise instructions. Have put this into my family choices for dinner! To get fish eaten without being deep fried is always a challenge for Moms.
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