AMI Profile - (133019)

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Member Since: Mar. 2000
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Recipe Reviews 11 reviews
Baked Teriyaki Chicken
This recipe is great! I used boneless, skinless chicken breasts and it turned out wonderful. I baked them at 375 for about 40 minutes and they were just right. Might try using the sauce for stir-fry? Great tasting sauce, will definately make again!

0 users found this review helpful
Reviewed On: Apr. 17, 2001
Burrito Pie
I didn't really enjoy this recipe. After reading so many rave reviews I was expecting it to be outstanding and it wasn't. I think it's me and not liking mexican lasagna. My family loved it, goes to show you how much I know. Don't think I'll make it again.

0 users found this review helpful
Reviewed On: Apr. 7, 2001
Irish Cream Chocolate Cheesecake
This cheesecake had great flavor, but I was a little disappointed at the thickness of it. Other cheesecakes I've made are much thicker and look nicer, but it was still a great dessert. Mine cracked, but that has to do with the baker, not necessarily the recipe. Will definately make again!

0 users found this review helpful
Reviewed On: Apr. 7, 2001
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