kelly Recipe Reviews (Pg. 1) - Allrecipes.com (13300683)

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Sausage, Bacon, Apple and Cornbread Stuffing

Reviewed: Dec. 21, 2009
BEST STUFFING EVER! I made this for Thanksgiving and making it again for Christmas. The only thing I did different was follow others recommendations to use sausage with sage in it instead of adding the extra spice. Kids and adults loved it.
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6 users found this review helpful

Baked Pork Chops I

Reviewed: May 9, 2010
I make this pretty often, kids and bf love them. I cook for 45 mins then 25 more with gravy and they come out perfect... any less and they will not be tender. Also double the gravy, used for mashed potatoes and came out great. I added sauteed mushrooms and green onions the gravy as well, pretty yummy :)
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2 users found this review helpful

American Lasagna

Reviewed: Sep. 22, 2010
Very good recipie. Followed others suggestions and used nine noodles, an extra can of diced tomatoes and tomatoe paste. Only used 1 lb of hamburger and that was plenty. Boyfriend says best lasagna he's ever had :)
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3 users found this review helpful

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Mar. 21, 2011
Great sauce, but used half the sugar and used three cans of diced tomatos, 1 15 oz can of tomato sauce and 1 can tomato paste, doubled the meatballs. Family loved it :)
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2 users found this review helpful

Deviled Eggs

Reviewed: Nov. 30, 2011
Best deviled eggs I have ever made. I usually can't get the filling to taste right, but these came out perfect!
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3 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Apr. 15, 2010
Being from the south I know good bbq... this was good bbq!! I used a 3 lb pork roast and Famous Daves sauce, it was great for dinner and lunch the next day!
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2 users found this review helpful

Baked Ziti I

Reviewed: Dec. 1, 2013
Very very good. I mixed an egg with the sour cream and some shredded parm then mixed with the noodles first. In cooked in my pampered chef 3 quart baker ( black one with glass top) uncovered... Was not dry at all. This is a very simple recipe that makes a good size meal, my family loves it.
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0 users found this review helpful

Chicken Pot Pie IX

Reviewed: Nov. 18, 2014
Really good. I make it quick and easy with a can of chicken.
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2 users found this review helpful

Bill's Sausage Gravy

Reviewed: May 9, 2010
Really good gravy!!
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1 user found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Dec. 1, 2013
I made this for Thanksgiving and everyone loved it! I did use a water bath and turned the oven off, leaving it in there for about ten minutes with the door cracked. Will make again throughout the holiday season.
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0 users found this review helpful

No Bake Cookies V

Reviewed: May 9, 2010
My teenage girls make these all the time, great recipie!
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1 user found this review helpful

Belle's Hamburger Buns

Reviewed: May 30, 2011
Made these for a bbq and everyone loved them, much better than store bought and worth the work :)
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2 users found this review helpful

Baked Salmon II

Reviewed: Jul. 8, 2012
I use a larger fillet, two pounds or so. 4 tbs olive oil, two of melted butter, tbs minced garlic, four tbs lemon juice, tsp and half dried basil, tsp dried parsley, one tsp salt and pepper. Simple but really great fish.
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0 users found this review helpful

Mac and Cheese II

Reviewed: Nov. 30, 2011
super creamy & cheesy... I don't recommend leaving out the Velvetta, it's what makes it creamy :) I added some chopped bacon and sprinked panko breadcrumbs w/melted butter on top. Yum :)
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4 users found this review helpful

Banana Crumb Muffins

Reviewed: May 9, 2010
Simple to make and delicious to eat!!
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1 user found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 1, 2013
Made them following recipe exactly and they were perfect!
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2 users found this review helpful

Tuna Noodle Casserole from Scratch

Reviewed: Apr. 15, 2010
Really good! I didn't have celery or peas so left those out... added a little cream cheese to the sauce per other reviews.
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1 user found this review helpful

Displaying results 1-20 (of 41) reviews
 
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