SLZ82 Recipe Reviews (Pg. 1) - Allrecipes.com (13298390)

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Baked Spaghetti

Reviewed: Nov. 22, 2010
This was very good. I changed a few things, added garlic powder to my meat while cooking, put down a layer of noodles first. My ricotta, i mixed with eggs and added some salt & pepper then smeared a layer over the noodles. Then added sauce, meat & cheeses, continued to layer it this way. Topped with remaining mozz. Pretty much tasted just like lasagna, but i think i may like this better!
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9 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jul. 8, 2011
Very good. I added chopped carrots and celery, the biscuits need to go in a LOT sooner though. They weren't getting done. I had to take them out and put them in the oven and then back into the slow cooker. So, for anyone reading this, place them in a good 2, 2.5 hours before serving.
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8 users found this review helpful

Classic Egg Salad

Reviewed: Nov. 23, 2010
Silly me. I used miced garlic instead of minced onion. Woops. Anyway, still tastes good. =) I added more mayo than suggested also added mustard. Used slightly less pepper too. Good recipe. Will keep!
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6 users found this review helpful

Fabulous Zucchini Grinders

Reviewed: Jul. 20, 2010
I was really excited about these, but they really weren't that great. Not bad, but not great. I preferred to eat the mixture in itself rather than on the roll. I also added pepper and onions.
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4 users found this review helpful

Campbell's® Slow-Cooked Pulled Pork Sandwiches

Reviewed: Jul. 11, 2011
Very very good! I even preferred it without the buns! I'm sitting here eating leftovers the next day, and i think it's better than it was last night!
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3 users found this review helpful

Fluffy Pancakes

Reviewed: Mar. 11, 2011
These are SO GOOD!! I have FINALLY found a good recipe for pancakes! I added blueberry's to ours this morning. Loved this recipe! Keeping it for years to come.
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3 users found this review helpful

Honey-Glazed Pork Chops

Reviewed: Oct. 21, 2010
A little too sweet for my liking. But good recipe for the most part. Definitely keep it around.
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3 users found this review helpful

Simple White Cake

Reviewed: Oct. 21, 2010
This did not turn out well! Now, with all the good reviews, it was probably something i did. But, i won't be making it again. =(
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2 users found this review helpful

Pumpkin Bread

Reviewed: Oct. 10, 2010
Very good! I took advice and split up the sugar with half white/half brown. I also added 1 teas. vanilla and only used 1 teas. cloves. It was done about 7 mins early than expected. Definitely a keeper!
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1 user found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Apr. 13, 2009
The wings were amazing!! Thanks so much for the recipe... We made them for the superbowl and were a hit with everyone.
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1 user found this review helpful

Honey Baked Chicken II

Reviewed: Apr. 13, 2009
Very good recipe! I changed it a little bit using less butter, and adding a few of my own spices. I also used boneless skinless breast halves instead of a whole chicken. Turned out awesome. We used the extra sauce for dipping!
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0 users found this review helpful

 
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