Mott Recipe Reviews (Pg. 1) - (13297954)

cook's profile




View All Reviews Learn more

Tender Pork Spare Ribs

Reviewed: Jul. 7, 2013
This was the best ribs recipe I have ever made. I thought I had fajita seasoning but it was all taco seasoning. I used that instead and I thought it was fine. The sauce didn't end up thicken up for me as much as I wanted so I mixed it was bbq sauce I already had. You don't need extra sauce unless you really want it. Awesome recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Hot German Potato Salad III

Reviewed: Jun. 20, 2013
I love this recipe. I gave it 4 stars because as written it is a little off on portions. I looked at several of the other comments and decided to double the "sauce" and I used more bacon but that's just because we like bacon around here. It was perfect! We even warmed it up for lunch the next day and I thought it was even better warmed up. Be careful not to over cook your potatoes though. It's much easier to mix if they arent mushy.
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States