mrsmcc Profile - (13296020)

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Home Town: Kentucky, USA
Living In: Greater London, England, U.K.
Member Since: Apr. 2009
Cooking Level: Intermediate
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Recipe Reviews 11 reviews
Chocolate-Filled Crescents
yummy...I tried mine with Nutella chocolate spread... spreaded it all the way to the pointy tip of the crescent roll, my kids loved it. will definitely make atleast a couple times a month! thanks

0 users found this review helpful
Reviewed On: Oct. 17, 2012
Coconut Shrimp I
Shrimp came out really good. I made it with pre cooked medium shrimp. I did quick freeze for 15mins. Made sure oil was really hot so I wouldn't have to leave in for more than a minute. Shrimp cooked really quick and to keep a good work flow I cut out the middle step of freezing and drop them right into the oil--they turned out really good without freezing!! After the first batch was made I realized they definitely needed seasoning--used season salt--really good! I also recommend to chop up coconut shreds smaller, too big for the size of the shrimp! I tried the dip, flavors were a bit too powerful for my family. I will make again. Thx

5 users found this review helpful
Reviewed On: Feb. 1, 2012
Country Fried Steak and Milk Gravy
Really good recipe, I doubled everything. I cut the steaks the long way so they wouldnt be too tough to chew for the kids. Made the gravy as is....great meal. Just be sure to add a little extra seasoning to the flour so the batter isnt just tasting like flour.

2 users found this review helpful
Reviewed On: Jan. 24, 2012

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