jaana Recipe Reviews (Pg. 1) - Allrecipes.com (13294275)

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French Silk Chocolate Pie I

Reviewed: Oct. 20, 2009
This is a really delicious pie, that got a seal of approval from my husband with a fairly discerning palate. I doubled the recipe as some reviewers suggested, and used two bars of Ghirardelli 60% dark chocolate. This gave me a delicious, very rich and velvety result, but not "heavy." I think when I revisit this recipe, I will try to do what Barb said in her review, and beat the egg whites with sugar to a meringue before adding, to get a "fluffier" result. The only reason I gave this recipe 4 stars instead of 5 is because the instructions are a little unclear on this matter. It's really delicious, though, especially with a chocolate cookie crust and home-made whipped cream!
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Tiny Pecan Tarts

Reviewed: Dec. 29, 2010
I love these! So delicious, flaky and buttery, and they're always a hit when I make them. My husband loves them, especially. =)
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