AngelaD Profile - (13294106)

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Recipe Reviews 33 reviews
Beef Bulgogi
I added pear to the marinade to help tenderize the beef. I pan fried the beef with the marinade which made it nice and saucy. I served this over red leaf lettuce and couscous. I added a little red chilli paste as a garnish and it was delish! Also very nice presentation.

0 users found this review helpful
Reviewed On: Oct. 29, 2014
Spicy Turkey Wraps with Strawberry Salsa
I used chicken breasts instead of turkey. I added a pinch of sugar to the salsa to bring out the flavor of the strawberries which made a huge difference. This was really not spicy at all so next time I'll add a little ground red pepper to the marinade. This was delicious the next day.

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Reviewed On: Jun. 10, 2014
Spicy Fisherman's Pie
Mine came out really soupy but the taste was delicious. I did season the fish with old bay seasoning.

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Reviewed On: Jun. 3, 2014

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