Delisa Recipe Reviews (Pg. 7) - Allrecipes.com (13294015)

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Megan's Granola

Reviewed: Jul. 16, 2011
Everybody loves this granola!
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3 users found this review helpful

Ten Minute Szechuan Chicken

Reviewed: Jul. 15, 2011
This was really good. My family loved it. I thought that it was a bit too salty, so I will use low sodium soy sauce next time. I also did not have any white wine vinegar, so I used apple cider vinegar.
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1 user found this review helpful

Szechwan Shrimp

Reviewed: Jul. 15, 2011
My family loved this. I used uncooked shrimp though because I didn't want them to be rubbery.
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2 users found this review helpful

Sausage Balls

Reviewed: Jul. 7, 2011
These are really good. We did have to cook them longer. I wonder how to make them a little less dry, but otherwise, we will make them again. My kids actually liked them too.
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0 users found this review helpful

Blueberry Buckle

Reviewed: Jun. 28, 2011
Amazing... like a huge muffin I doubled it and used a 9 by 13 inch pan. If you double it, don't double the butter on the topping. It was too much. I had to dab it with a paper towel. Also, you will will have to cook it longer.
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2 users found this review helpful

Sweet-Potato Muffins

Reviewed: Jun. 17, 2011
I didn't have a whole 4 cups of sweet potato, more like 2. However, my muffin cups were very full and they came out awesome. I think 4 cups would have been too much.
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0 users found this review helpful

Double Tomato Bruschetta

Reviewed: Jun. 12, 2011
My very picky kids like them.
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1 user found this review helpful

Mound Bars

Reviewed: May 18, 2011
Excellent...took them to work and my coworkers couldn't stop eating them. I added almonds.
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2 users found this review helpful

Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

Reviewed: May 14, 2011
These are good, but I think I will try chopping up my strawberries next time rather than slicing them. Or I may just try blueberries as other reviewers have said.
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1 user found this review helpful

Strawberry Coffee Cake

Reviewed: May 13, 2011
Very good. First time I made it, my son and I each had a piece and then I left it on the counter to cool. My sweet toothed dog ate the rest. I could have killed her. I made a double batch in a nine by thirteen pan the second time, and this time, we made sure we got the whole thing.
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1 user found this review helpful

Spicy Garlic Lime Chicken

Reviewed: May 8, 2011
So tender. Very good. Made chicken salad with leftovers.
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0 users found this review helpful

Quinoa and Black Beans

Reviewed: Apr. 27, 2011
Very good; had it for lunch all week
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1 user found this review helpful

Carrot Cake III

Reviewed: Apr. 23, 2011
Very good; added pineapple
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1 user found this review helpful

Carrot Cupcakes with White Chocolate Cream Cheese Icing

Reviewed: Apr. 23, 2011
These are very good. Did not have orange extract, so I used lemon. Still very yummy. I made six large cupcakes, so I had to cook them a little longer too.
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0 users found this review helpful

Turkey and Bacon Panini with Chipotle Mayonnaise

Reviewed: Feb. 27, 2011
I used freeze dried red onions, monterey jack cheese, and precooked bacon. I also had jalapeno cheese focaccia bread that I bought at HEB. I had to scale the ingredients in my head for just one sandwich. Everything else I prepared as the recipe called. I am in love with this sandwich. I honestly didn't think I was going to like it because of the spinach, but that was one of the best parts. I will definitely make again for the family. One more thing...I don't have a panini grill. I didn't even grill it. I know I made changes and I hate when people rate things based on their changes, but this sandwich could only be a hundred times better if it was grilled and made exactly as written.
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5 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 30, 2010
Very Good. I do not understand why, but my first batch was on a shiny metal air bake cookie sheet and the cookies were extremely flat. Then the second batch was on a nonstick dark coated cooking sheet and they came out beautiful. I did not flatten either batch before cooking.
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2 users found this review helpful

Banana Oat Muffins

Reviewed: Oct. 24, 2010
These were very good. I did substitute applesauce for the oil. I just don't like that they stick to the paper cups. I was going to just put them in a pan sprayed with cooking spray. really wish I had done that.
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2 users found this review helpful

Apple Carrot Muffins

Reviewed: Oct. 10, 2010
Used half whole wheat flour and half regular flour, but kept everything else the same. Awesome muffins!!! I think they need more raisins though. I think next time I will just use Wheaties or Fiber One Cereal and add my own raisins just to try it.
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4 users found this review helpful

Apple Bars

Reviewed: Oct. 10, 2010
These are okay. They taste pretty good, but they don't even compare to the Apple Squares on this site. I can tell they are a modification of that recipe.
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1 user found this review helpful

Apple Squares

Reviewed: Oct. 10, 2010
These are so good. We gobbled them up way too fast. Didn't change a thing.
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1 user found this review helpful

Displaying results 121-140 (of 151) reviews
 
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