nica36 Recipe Reviews (Pg. 1) - Allrecipes.com (13293055)

cook's profile

nica36

Reviews

Photos

Menus

 
View All Reviews Learn more

Lori's Spicy Chipotle Lasagna

Reviewed: Apr. 14, 2010
Wonderful! Whole family loved it - even my one year old! Took forever to make - prep time was more like 2 hours if you simmer and brown everything right. Definitely worth it, though. I will absolutely make again! Thanks!
Was this review helpful? [ YES ]
20 users found this review helpful

Creamy Dip for Fruit

Reviewed: Mar. 22, 2010
Nice, light dip for fruit... like another reviewer, liked to find a fruit dip without marshmallow. Used low fat and still tastes great! Thanks!
Was this review helpful? [ YES ]
15 users found this review helpful

Real Homemade Tamales

Reviewed: Jan. 19, 2010
This is so easy! Quick changes: 1) I cooked meat in the croc pot for almost two days with a whole onion, four cloves, cumin, and cajun seasoning (like a seasoned salt), covered with water. It made the meat super tender. 2) I mixed almost two cups of the "marinade" from the meat (croc pot) with the chile mixture in the blender with onion powder and garlic salt. Very good. 3) I used a LOT of juice left over from meat for the masa mixture. I had to use an extra cup of beef boulloin. 5) I doubled the masa mixture and used 3lbs of pork. 4) I mixed all the chile sauce that I made with the pork and put INTO husks/tamales instead of leaving some for on top. I think this was much better this way... less dry. 5) I put fat amounts of masa mixture and lots of meat mixture in each husk. My tamales were chunky! :-) 6) I steamed in a regular pot, layed flat, for 30 min. I had made the chile sauce and meat in one day. The next day I started the masa and assembly at three and we ate dinner by 5:30. These are easy easy easy! Will definitely make again. Thank you so much for this recipe! The best one I've found on allrecipes! :-)
Was this review helpful? [ YES ]
15 users found this review helpful

Cajun Appetizer Meatballs

Reviewed: Mar. 6, 2011
These are wonderful! The sauce is to die for! Served to a party of 50... nothing left and rave reviews! Thanks for the recipe!
Was this review helpful? [ YES ]
10 users found this review helpful

New York Italian Pizza Dough

Reviewed: Apr. 22, 2010
Wonderful, easy recipe! I doubled it and used half bread flour and half wheat. Only refrigerated for 7 hours. Kids had fun rolling it out, very easy to work with. Paired with Chicago Style Deep Dish recipe on this site... highly recommended! Thanks! Will use over and over!
Was this review helpful? [ YES ]
10 users found this review helpful

Real N'awlins Muffuletta

Reviewed: Mar. 6, 2011
Excellent! Had a Mardi Gras Party and served these... nothing left! Everyone loved them and said Schlotsky's had nothing on us! Ha! They were wonderful... will make again and again! Thanks for the recipe :)
Was this review helpful? [ YES ]
9 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Feb. 24, 2011
Omitted celery, everything else, I doubled... this was awesome soup! Love it! Thanks!
Was this review helpful? [ YES ]
9 users found this review helpful

Apple Enchilada Dessert

Reviewed: Dec. 25, 2010
The apple filling I used was good and we love brown sugar and cinnamon, but I think it would have been much better with pie crusts/dough. The tortillas made this dessert a little plain. It is very easy to put together, but out of 6 of us, none of us liked the end result. It was also too buttery and I don't think water is needed. It would have been better gooey instead of runny. Sorry.
Was this review helpful? [ YES ]
9 users found this review helpful

Ice Cream Baked Potatoes

Reviewed: Apr. 5, 2010
Huge Hit! My son was genuinely fooled! Now he asks for this above anything else for dessert :) Thanks!
Was this review helpful? [ YES ]
9 users found this review helpful

Brunch Enchiladas

Reviewed: Dec. 25, 2010
***With very few changes it's 5 stars!*** This was awesome! And wonderful to have all prep work done to just simply throw in oven Christmas morning! I made very few changes: I doubled the liquid mixture so that it completely covered the tortillas/enchiladas as another reviewer suggested, substituting green onions for a small yellow onion instead. Adding this additional liquid mixture was definitely a must! But because of this, more liquid to cook, I ended up keeping it in the oven probably another 30-45 minutes. Also, I put a ton of cheese on top and baked after that for about 10-15 minutes instead of the cook's suggestion for only 3. This was really very good and we will definitely make it again! Thank you so much for such an easy, crowd pleasing meal! It was incredible!
Was this review helpful? [ YES ]
8 users found this review helpful

Pineapple Chicken Tenders

Reviewed: Oct. 11, 2010
Everyone loved these! I minced a can of pineapple tidbits instead of just juice... very good! Super easy to make and kids loved them, thanks!
Was this review helpful? [ YES ]
8 users found this review helpful

Peppered Shrimp Alfredo

Reviewed: Apr. 27, 2010
Wonderful! Used chicken instead of shrimp and added shredded carrots. Will make again! Thanks!
Was this review helpful? [ YES ]
8 users found this review helpful

Chicken Enchiladas with Creamy Green Chile Sauce

Reviewed: Mar. 16, 2011
I am only rating the sauce because I just made it for burritos. I did not do the enchiladas. This sauce is to die for! It's wonderful! I used fresh fire roasted green chiles and added a little more sour cream and "better than boullion" to the sauce because I was almost out (I just used what I had left). This is incredible! Highly recommend and thanks for the recipe!
Was this review helpful? [ YES ]
7 users found this review helpful

Chocolate Ganache

Reviewed: Mar. 1, 2011
I have made this for all five of my family members for all birthdays and get togethers and it is always wonderful! Everyone raves about this ganache with the "too much chocolate cake" recipe on this site. Perfect! Thanks for the recipe :)
Was this review helpful? [ YES ]
7 users found this review helpful

World's Best Lasagna

Reviewed: Feb. 22, 2011
My family's favorite! We make this all the time exactly as the recipe says! Thanks!
Was this review helpful? [ YES ]
7 users found this review helpful

Mexicali Beer Margaritas

Reviewed: May 3, 2010
These are really good.... nice change to the regular margaritas that everntually put me to sleep... not these! Ha! A full pitcher gave 4 of us a tall glass and a half, each. Followed another reviewers advice and used 10 oz tequila and 2 oz triple sec. Very good, thanks!
Was this review helpful? [ YES ]
7 users found this review helpful

Avocado Mango Salsa

Reviewed: Feb. 22, 2011
Great!
Was this review helpful? [ YES ]
6 users found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Apr. 10, 2010
this recipe is perfect the way it is. to everyone that feels the need to rate it based on changes that they have made personally, why don't you submit your own recipe and rate this one for what it is? how insulting. and, lastly, thanks, jessica! our family (of 6) all love this recipe exactly like you wrote it!
Was this review helpful? [ YES ]
6 users found this review helpful

Peppered Focaccia

Reviewed: Jan. 16, 2010
Wonderful! Tastes like it was bought fresh from a professional bakery! This is a great, easy recipe that we make over and over. My 10 y/o daughter uses the dough recipe to make bread with all different kinds of toppings and flavors... always comes out great! Highly recommend!
Was this review helpful? [ YES ]
6 users found this review helpful

Baked Ham and Cheese Party Sandwiches

Reviewed: Sep. 15, 2011
Awesome! Everyone loved these! They went fast and I made them again the next day for our family! These will be a staple at all of our get togethers! Thanks!
Was this review helpful? [ YES ]
5 users found this review helpful

Displaying results 1-20 (of 84) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States