JenNV Profile - (13290961)

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Member Since: Apr. 2009
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Slow Cooker Cilantro Lime Chicken
I was looking for a recipe where I had all the ingredients. I had no salsa but used a can of Ro-tel instead. This was Awesome! We put the chicken mixture in corn tortillas and added all the fixings. Enjoy!

0 users found this review helpful
Reviewed On: Jan. 22, 2012
Beer Braised Irish Stew and Colcannon
Excellent! As someone who is not a fan of corned beef, I was looking for another main dish I could serve. This was it! I did brown the meat and coat it in flour as the recipe directs, but then I put all ingredients in the slow cooker for 7 or 8 hrs on low. Perfect! Also didn't want to hear it from my critics about "ruining" their mashed potatoes with cabbage so I pureed the cooked cabbage and then blended it into the potatoes. It did have a very light green tint but I made no replys to the comments and no one was the wiser!:) I also held out the bacon pieces and let those who like bacon add it at the table. If everyone likes bacon I would definately not leave this out as it gave the colcannon a finishing touch. This is definately a keeper! Thank you for the great recipe.

23 users found this review helpful
Reviewed On: Mar. 21, 2010
Rich Italian Sausage and Potato Soup
I usually think of soups as taking time to taste good. This is an exception. This one is quick & delicious. I used mild ground italian sausage and regular bacon. I used 1 tsp. of "Better Than Bouillon"--this is much better than a cube. I thought the kale was perfect in this soup-a great way to sneak in a different veggie that my family wouldn't otherwise eat and it holds up without getting mushy, too. I did add a little S&P for the finshing touch.

1 user found this review helpful
Reviewed On: Nov. 11, 2009

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