New Recipes For The Week Of May 6, 2011 - News Blog at - 234819 News

New recipes for the week of May 6, 2011 
May 6, 2011 3:04 pm 
Updated: May 6, 2011 3:04 pm

Last week’s most popular new recipe was Papa Rellenas (Fried Stuffed Potatoes). Way to go alu1977!

Try a salad dressed with Tomato Onion Salad Dressing. This tangy dressing combines apple cider vinegar, balsamic vinegar, and lemon juice with a puree of tomato and onion. Warm up a chilly spring day with a pot of Tuscan Chard and Cannellini Bean Soup. Swiss chard, sage, and basil join smoky bacon in this hearty soup. To finish everything off, why not bake up a Red Velvet Cheesecake for dessert?  A creamy, vanilla-flavored cheesecake layer sits atop a thick red velvet cake “crust” in this recipe perfect for those who want a little bit of each!

Busy Mom's Spaghetti Bolognese
Bacon and Feta Stuffed Chicken Breast
Gina's Crab Stuffed Chicken Breast
Maple Curry Chicken
Mom's French Cherry Cream Pie
Mom's Rhubarb Cake
Mom's Wonton
Mom's Baby Berry Pies
Sour Cream Lemon Pound Cake with Cherry Compote
Red Velvet Cheesecake
Red Velvet-Center Cheesecake
Bone-in Pork Roast with Apple-Rhubarb Glaze
Black-Eyed Pea Soup
Idaho Fry Sauce
Oat Wheat Bread for Bread Maker
Sweet Italian Sausage Ragout with Linguine
Tomato Onion Salad Dressing
Tropical Paradise Pancakes
Tuscan Chard and Cannellini Bean Soup
Blue Ribbon Curry Chicken
Delicious Apple Dumplings
Peppermint Bark
Roasted Salmon with White Wine Sauce
Strawberry Daiquiri by Request
Vincente's Macaroni and Cheese
Best Homemade Seitan
Seitan Makhani (Vegan-Style Indian Butter Chicken)
Easy Chicken Taquitos
Pretzel Dogs
Raspberry Currant Sauce
Strawberry Shortcake Smoothie

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