Eva Hagerman Recipe Reviews (Pg. 4) - Allrecipes.com (13289544)

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Eva Hagerman

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King Crab Appetizers

Reviewed: Jun. 11, 2010
these got gobbled up in a jiffy! Great recipe!
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9 users found this review helpful

Cheese-Stuffed Jalapenos

Reviewed: Jun. 11, 2010
We have made these a few time! They are great!
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Oven-Fried Catfish

Reviewed: Mar. 21, 2010
gave it three stars because my husband liked it and I did not. I think it was just the cornmeal texture that grossed me out. Not the flavor.
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Soft Oatmeal Cookies

Reviewed: Mar. 5, 2010
I added a cup of pecans and a cup of raisens! Great recipe! They turned out soft! Only thing i did was skip the hour in the fridge. Didnt even need it apparently because they were perfect!
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Broccoli Crawfish Cheese Soup

Reviewed: Feb. 24, 2010
I made it just like it says, using shrimp. And its FABULOUS!!!! My husdand and my two year old love it too! And my husband doesnt care for broccoli cheese soup usually! A+ recipie!
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4 users found this review helpful

Low Carb Cauliflower Leek Soup

Reviewed: Jan. 27, 2010
this is the super most awesomest soup! We love it even without the heavy cream! it also freezes perfectly! We make it all the time now! Great job on this one!
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Dilly Beans

Reviewed: Sep. 22, 2009
We had been given a jar of dilly beans from someone that had thier own (differnt) recipe. We loved them so much we wanted to try and make our own and tried this recipe. We followed the recipe just how it said since it was our first time making it. Waited patiantly two weeks to see how they turned out... And they were WAY TO SALTY! plus, they were not spicy :( We know from the other ones we had been given that they dont have to be that salty for sure! Next time we will cut way back on the salt content. Also. After being disappointed about no spice we put some cayanne into the jar and left it over night. Now they are spicy, but still to salty. So the lesson here is add cayanne at canning time if you want them to be spicy and use less salt! I think we will be trying to get our friends recipe instead but if they wont give it up we will try again with those changes.
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Peanut Butter Noodles

Reviewed: Aug. 9, 2009
added grilled chicken and had it as a main dish! Delisious!
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Cajun Seafood Pasta

Reviewed: Aug. 9, 2009
Awesome! I did only one teaspoon of crushed red pepper and I like stuff spicy but I dont like to sweat while I eat. That turned out to be the perfect amount. I also only did a half cup of parsley becuase I'm not a huge fan of it. It was only two of us eatting it but I made the full recipie. I guess we use a lot of sauce becuase there was only enough left for us to freeze some for a side dish for two in the future. AWESOME DISH!
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1 user found this review helpful

Best Fried Green Tomatoes

Reviewed: Aug. 9, 2009
My husband and I really enjoyed these! not only was it our first time making fried green tomatoes but also our first time eatting them! My hubby is no tomatoe fan but green tomatoes dont even taste like red ones! Tasty stuff and EASY!
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2 users found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Aug. 6, 2009
So Good!
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No Bake Choco-Peanut-Oatmeal Cookies

Reviewed: Aug. 6, 2009
fudge like goodness! mmm.... makes me want more right about now... *drool*
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Chicken Scampi II

Reviewed: Aug. 6, 2009
turned out a bit oily. Next time I'm going to try and cut down on that.
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Displaying results 61-80 (of 113) reviews
 
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