Melissa Recipe Reviews (Pg. 2) - Allrecipes.com (13289007)

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Marinated Grilled Shrimp

Reviewed: May 16, 2013
These were great, and my husband loved them. I served them with basil parmesan orzo, and a salad. I will be making these again.
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Spinach Tomato Tortellini

Reviewed: Apr. 2, 2013
Very rich and tasty. The first time I made it, I followed the recipe exactly, and enjoyed it. The second time, my husband requested some chicken, so I added that, more spinach (just to use the whole bag), and some mushrooms that I wanted to get rid of before the spoiled.
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Golden Rum Cake

Reviewed: Dec. 28, 2012
My cake didn't soak up all the glaze. I think next time I'll poke some holes in it. It's awesome with vanilla ice cream!
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Bacon Wrapped Smokies

Reviewed: Dec. 28, 2012
I prepared these the night before, and let them soak in the sugar. Yummy!
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1 user found this review helpful

Butternut Squash Bisque

Reviewed: Oct. 1, 2012
This soup was great! I added some ginger, and topped with a spoonfull of sour cream.
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1 user found this review helpful

Disappearing Marshmallow Brownies

Reviewed: Jul. 9, 2012
These were good. Next time I want to try adding whole (non-melted) butterscotch chips.
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1 user found this review helpful

Mango Salsa

Reviewed: Jul. 9, 2012
Yummy! Like others suggested, I squeezed the juice from the mango that was stuck around the pit.
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1 user found this review helpful

Cream Cheese Blueberry Pie

Reviewed: Jul. 5, 2012
Very good. Will have to try doubling cream cheese layer next time.
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1 user found this review helpful

Grilled Brown Sugar Pork Chops

Reviewed: Jun. 29, 2012
This was just okay. A little too bland for me.
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2 users found this review helpful

Marinated Baked Pork Chops

Reviewed: May 22, 2012
These were very good. The came out a little dry, so I will cut the cooking time down to 30 minutes total the next time I make them.
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2 users found this review helpful

Mini Pineapple Upside-Down Cakes

Reviewed: May 15, 2012
Followed recipe exactly and loved these. They were so moist! I'm going to try adding some coconut rum to my next batch to see if I can make them taste like pina coladas.
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2 users found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Mar. 26, 2012
This was a good recipe. I added garlic, salt, pepper, and half a package of onion soup mix. It was still missing something. Maybe fresh mushrooms, so I'll try that next time.
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2 users found this review helpful

Oven-Roasted Asparagus

Reviewed: Feb. 27, 2012
These are excellent!
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2 users found this review helpful

Roasted Potatoes with Rosemary

Reviewed: Feb. 27, 2012
These were good, however I think they need slighting more Rosemary.
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3 users found this review helpful

Best Italian Sausage Soup

Reviewed: Jan. 11, 2012
This soup was great. I used hot Italian sausage, and substituted green beans for the green bell pepper. I also used spinach tortellini instead of spinach fettuccine. I served it with garlic bread. Yum!
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7 users found this review helpful

Todd's Famous Blueberry Pancakes

Reviewed: Jul. 4, 2011
Very easy to make, but come out delicious!! We let the batter sit only about 30 mins rather than a full hour, and they still were great. We topped them with a cream cheese whipped cream and fresh strawberries- THAT made the 5 stars!!
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2 users found this review helpful

Guacamole

Reviewed: May 3, 2011
My husband said this is the best guacamole he's ever had!
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4 users found this review helpful

Tres Leches Cake

Reviewed: May 3, 2011
This was a great reciope. I added some vanilla and sugar to the frosting like others did. Next time I'll use some more of the milk mixture. I like my tres leches a little more wet.
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3 users found this review helpful

Spinach Stuffed Chicken Breast

Reviewed: Mar. 28, 2011
I added addional cheese, salt, and some crushed red pepper flakes to add to the flavor of the spinach. My husband wasn't a huge fan since he isn't a spinach fan. I enjoyed it, but it still needs some perfecting.
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2 users found this review helpful

Easy Cheese Ball II

Reviewed: Mar. 22, 2011
These were awesome ... I added chives, and had to use less ranch because I had the seasoning mix and not the dressing mix. If I had used the full amount it definitely would've been too salty. I will be making these again!
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15 users found this review helpful

Displaying results 21-40 (of 61) reviews
 
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