lindzi Recipe Reviews (Pg. 1) - Allrecipes.com (13287236)

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Rosemary Marlin with Roasted Corn and Tomato Relish

Reviewed: Jul. 7, 2009
I thought this was a great recipe. It was easy, healthy and full of flavour!
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1 user found this review helpful

Vegetarian Four Cheese Lasagna

Reviewed: Jul. 7, 2009
This was fantastic! My boyfriend really enjoyed it. We didn't have any pumpkin in season so I roasted acorn squash and substituted that instead. It's a keeper!
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2 users found this review helpful

Delicious Black Bean Burritos

Reviewed: Jul. 7, 2009
I make these Burritos all the time. They are so good! I couldn't believe how easy they were to make. I recommend this recipe to everyone.
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0 users found this review helpful

Chicken Diane Style

Reviewed: Jul. 7, 2009
These were a big hit with myself and my boyfriend. I made up some mashed potatoes for that delicous sauce. Any leftovers didn't last long!
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1 user found this review helpful

Low-Fat Lemon Poppy Seed Muffins

Reviewed: Jul. 7, 2009
I'm rating these muffins 4 stars because I have made them a few times and I find that even though they are very good they are very heavy. I half the sugar and use fresh lemon and lemon zest for more flavour.
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9 users found this review helpful

Taco Pie

Reviewed: Sep. 16, 2009
Simple and tasty . . a very guy friendly dish.
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2 users found this review helpful

Thanksgiving Meatloaf

Reviewed: Nov. 26, 2009
This was delicous and easy! Reminded me of thanksgiving dinner. This is a keeper!
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7 users found this review helpful

A Simply Perfect Roast Turkey

Reviewed: Dec. 27, 2009
This turkey was simple and delicous. I didn't have turkey stock so I used 2 cups of chicken stock and basted every hour (4 1/2hrs) If I ran out of chicken stock in the roasting pan I just kept adding 2 cups of chicken stock to the roast. As well I placed the turkey on a rack and created a tent of tin foil around the turkey. Between a consistent amount of stock in the bottom of the roasting pan and the enclosure around the turkey the meat was very moist and I had a great base for gravy left over.
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3 users found this review helpful

Seafood Mocequa

Reviewed: Feb. 1, 2010
This was such a different dish. All the unique flavours combined were great! it! Will make this again for sure!
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3 users found this review helpful

 
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