Becky Recipe Reviews (Pg. 1) - Allrecipes.com (13284475)

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Classic Bisquick™ Peach Cobbler

Reviewed: Aug. 6, 2014
It bakes soggy on the inside. If I leave it in longer, it burns on the top. And there is way too much sugar.
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White Chili V

Reviewed: Dec. 19, 2013
I don't think it should be called white chili if it has a can of tomatoes in it.
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Spicy African Yam Soup

Reviewed: Dec. 15, 2013
The title and ingredients really appealed to me, but the flavor didn't measure up. It needs a lot more spice to be called spicy. Next time, I will triple the cumin. And I'll put the yam in later, as it was too mushy.
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Steel-Cut Oatmeal

Reviewed: May 17, 2013
Wow, I loved this recipe. I use rice milk in place of dairy. And I didn't have any cranberries. It was delicious. I do love the texture of steel cut oatmeal, and adding cashews and coconut added a lot of texture and taste. Perfection! I made a full batch and took another reviewer's suggestion to freeze portions in cupcake holders.
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Creamy Rice Pudding

Reviewed: Sep. 25, 2011
I decided to try this since it seemed faster than baking. I was not impressed. I'll stick to baked rice pudding.
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The Best Zucchini Fritters Ever

Reviewed: Oct. 3, 2010
Don't skip the onions! I was out, and substituted carrots. As a result, the fritters were pretty tasteless. Maybe less flour & not forgetting the onions would have helped. We added maple syrup and ate them like pancakes to give them flavor.
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