SunSara21 Recipe Reviews (Pg. 1) - Allrecipes.com (13279837)

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Steff's Shepherd Pie

Reviewed: Feb. 25, 2011
This was an easy and wholesome meal that I made for a friend who just recently had a baby, so she won't have to cook for her family. I made some minor changes: Peas instead of green beans and I sauteed the onions in a little butter before browning the meat in the same pan. I also added some various seasonings to the meat as it browned like thyme, sage, garlic powder, salt and pepper. It all came out wonderful! Thanks for sharing this great recipe!
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Baked Potato Soup

Reviewed: Jan. 6, 2011
This dish sounded wonderful so I had to try it...it turned out OK, but not great. 1 teaspoon of basil is way too over powering for this recipe....1/2 teaspoon or even 1/4 teaspoon would have been fine. Don't over do it on the hot pepper sauce either....just a couple shakes is plenty.
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Chicken and Dumplings III

Reviewed: Sep. 1, 2009
This was a wonderful recipe...full of flavor and very filling. I had a bunch of chicken tenderloins and needed to do something with them and this was perfect. I boiled the chicken in 1/2 chicken broth 1/2 water, with some spices and a chopped onion added to the boil. I added peas and carrots at the end and re-seasoned....the hubby liked it!!
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Venison Fajitas

Reviewed: Jun. 3, 2009
This was a very good recipe...being the wife of a hunter, I'm always looking for new ways to cook that venison! These were very tasty and of course, I didn't have all the ingredients at my house so I substituted a few things. I made Spanish rice and beans and some fresh pico and put together a yummy Mexican meal! I will definitely make this again and hopefully I'll have ALL the ingredients for the next time around.
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Sweet and Spicy Sweet Potatoes

Reviewed: Mar. 22, 2009
These were wonderful...I had some great sweet potatoes that I got from a farmer's market, but I didn't want to make the traditional "autumn/ Thanksgiving" type potatoes seeing as it's Spring right now. This was a perfect recipe for spring time sweet potatoes. I took out the poultry seasoning and added about 1 tsp. of cinnamon and they turned out so good.
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