Nawara Recipe Reviews (Pg. 1) - Allrecipes.com (13278940)

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New York Style Pizza

Reviewed: Mar. 5, 2009
Great receipe for the dough, I made my own topping. The dough was super easy to make and very fragrant. Loved it, will be making it again and again.
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4 users found this review helpful

Incredibly Cheesy Turkey Meatloaf

Reviewed: Apr. 7, 2009
Amazingly moist. I used shredded cheese. I added the shredded carrot and onion like another reviewer suggested. I will make it again for sure. Hubby voted it a YES too. Picky son loved it too. It's a winner.
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0 users found this review helpful

Thai Chicken Balls

Reviewed: Apr. 11, 2009
Great, delicious. I used Turkey instead of chicken. I also grilled them instead of frying. I also doubled the Sweet Chili sauce amount. But the rest is the same.
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1 user found this review helpful

Vegan Apple Carrot Muffins

Reviewed: Oct. 21, 2009
This is my new favorite recipe. My kids loved it. I ofcourse followed the needed tweeking, less baking soda and salt. I also omitted the oil, but next time I won't because the muffins stuck to the muffic cups. I used liquide egg substitute and added chopped walnuts. I used medium muffin cups, it made 36 muffins.
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Apple Bread

Reviewed: Oct. 25, 2009
This is delicious. I also substituted the oil with Apple sauce, and put less sugar. This is amazing. Love it.
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Dill Pickle Meatloaf

Reviewed: Oct. 25, 2009
Needs some tweaking, didn't have enough flavor, and was crumbling. I will use bread crumbs next time and maybe add the topping in the meat like someone else suggested. But will try it again for sure as we love pickles.
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1 user found this review helpful

Simple Scones

Reviewed: Dec. 24, 2009
Wow, first time I make scones and it was incredibly easy and yummmmmmy. Followed advise and used food processor. Super easy, fast, and delicious.
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Bill Clinton's Lemon Chess Pie

Reviewed: Jan. 22, 2010
This was a great surprise. It looked strange as it was mixed, did not look smooth at all. I did not think it will be successful. Much to my happy surprise, it was amazing. I used 1 cup of sugar only and 3/4 milk, and added 1/4 extra lemon like someone else suggested. I had the perfect amount for a deep dish pie. It was delicious, will make again for sure.
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2 users found this review helpful

Zucchini Parmesan

Reviewed: Jan. 29, 2010
Delish, will make again for sure. I followed recipe and it was great. I put 1 light layer of cheese between the zucchini and the sauce then covered with the rest of the cheese. I finally have a dish to make with left over zucchinis
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1 user found this review helpful

Parmesan Zucchini Bread

Reviewed: Jan. 29, 2010
This was great, I made it with the Zucchini Parmesan and a Turkey Loaf. Everyone loved it. Will make again for sure.
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0 users found this review helpful

Basic Flaky Pie Crust

Reviewed: Jan. 31, 2010
I used butter, and it turned out great. This is the easiest way I've found so far. I'll be using this from now on.
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Erica's Delicious Slow Cooker Beef Roast

Reviewed: Feb. 2, 2010
Flavor was too weak. Will look for another recipe.
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1 user found this review helpful

Vanilla Crepes

Reviewed: Jun. 20, 2010
Great recipe. I add a bit more vanilla, and more milk as it seems a little thick.
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1 user found this review helpful

Classic Macaroni Salad

Reviewed: Jul. 4, 2010
Good recipe, I decreased the sugar amount.
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0 users found this review helpful

Delicious Apple Sauce

Reviewed: Oct. 8, 2010
Great recipe, loved cinnamon touch. I cooked mine in the pressure cooker and it came out almost like apple butter.
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5 users found this review helpful

Apple Crumb Pie

Reviewed: Oct. 8, 2010
Delicious. Thanks for a great easy recipe.
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1 user found this review helpful

Fish Tacos

Reviewed: Dec. 9, 2010
I used the sauce from this recipe, it's a big hit with my husband. He says he'll eat it with rubber it's so good :-) Thanks for sharing.
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1 user found this review helpful

Sugar Cookie Icing

Reviewed: Dec. 18, 2010
Great recipe, shines over cookies after it dries, very easy to make and tastes good. Yum.
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1 user found this review helpful

Enchilada Sauce

Reviewed: Dec. 20, 2010
This had a great taste, very easy to make, and will make again. I used less Chilli Powder worried that it may be too hot for us. But next time will put all 5 tablespoons. I will also make it cook a little less, it was a bit too thick by the time it came out of the over as I used it for Enchilada Casserole. Thanks for sharing Anna Marie.
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3 users found this review helpful

Pancakes I

Reviewed: Feb. 12, 2011
This was OK. I like my pancakes fluffier. I added cinnamon and it still tasted bland to me. It still got 4 stars as my kids inhaled it. I will try other ones before I come back to this one. But I'm sure with some add ons it'll be a keeper.
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3 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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