Mattee Campbell Profile - (13277432)

cook's profile

Mattee Campbell

Mattee Campbell
Home Town: Queens, New York, USA
Living In: Waterloo, Iowa, USA
Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Indian, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 3 reviews
Venison Bacon Burgers
This is an excellent recipe that I have made many times. I sometimes use minced pork jowl in place of the bacon and homemade Worcestershire sauce which I highly recommend to any courageous cook. I also like to make my own hamburger buns which though it takes some time is well worth the tantalizing result along with some freshly prepared chipotle or saffron mayonnaise and a few slices of heirloom tomatoes to boot! Bon Appetit!

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Reviewed On: Dec. 16, 2014
Irish Lassie's Liver and Onions
A great recipe for anyone with an assortment of vegetables looming in their refrigerator waiting to be tastefully used. All you need is some elbow grease and a good knife and you'll soon be enjoying a nutritious meal of one of my favorite cuts.

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Reviewed On: Mar. 20, 2014
Baked Cornish Game Hens
This was my first time cooking cornish hens and I am so happy that I decided to use this recipe. It was succulent and full of wonderful herbs and hearty vegetables. I was happy and sated after enjoying this splendid meal with my partner.

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Reviewed On: Apr. 2, 2013

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