Tanya Blair Davis Profile - Allrecipes.com (13276418)

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Tanya Blair Davis

Tanya Blair Davis
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Living In: New Brunswick, Canada
Member Since: Mar. 2009
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Pie Crust I
This is definitely the only way I will be making pie crust from now on. I used the crust for a chicken pot pie and the crust was so flaky and tender. I have never been able to make good pie crust and have always hated doing it. Not anymore. Thanks so much for sharing your recipe!!

0 users found this review helpful
Reviewed On: Jul. 10, 2010
Maraschino Cherry Nut Cake
The cake was very heavy. My family of five didn't care for it. I wouldn't make this cake again,

0 users found this review helpful
Reviewed On: Jun. 23, 2010

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