Shelley Recipe Reviews (Pg. 1) - Allrecipes.com (13274523)

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Molten Chocolate Cakes With Sugar-Coated Raspberries

Reviewed: Jul. 29, 2013
This turned out so, so well and got a very enthusiastic reception from everyone. I cooked mine in 8 ramekins, and though I think they would've turned out a little taller and prettier if cooked in 6 ramekins instead, they were delicious - ooey, gooey, and delicious. I served them on a little bit of raspberry sauce from another allrecipes recipe and was really pleased.
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