cookingforlife Profile - Allrecipes.com (13273652)

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cookingforlife


cookingforlife
 
Home Town:
Living In: Iowa, USA
Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Low Carb, Healthy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Photography
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  • Mini Tacos
  • Mini Tacos  
    By: Campbell's Kitchen
  • Kitchen Approved
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Recipe Reviews 1 review
Rolling Fondant
I also tried the marshmallow fondant and couldn’t get past the sticky stage. This had the slightly milder flavor I was looking for and rolled out so much better. The first time I rolled it out with too much powdered sugar, got it too dry, and it cracked. But once I figured out that it didn’t take as much powdered sugar to roll out, it turned out to be the easiest fondant I have ever used. Rolling it on the wax paper was a great tip and worked like a charm!

27 users found this review helpful
Reviewed On: Feb. 3, 2010
 
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