Laura Recipe Reviews (Pg. 1) - (13272755)

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Krissy's Best Ever Corn Muffins

Reviewed: Feb. 23, 2010
i'm not read to rate it just yet ... I made this recipe yesterday. I used agave syrup instead of honey and whole wheat pastry flour instead of whole wheat. I have substituted ww pastry flour in other baking recipes and had much success ... these were very dense and heavy. My husband loved them though. I want to try again before I give it an official rating.
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Greens with Cannellini Beans and Pancetta

Reviewed: Feb. 21, 2010
wow -- this is amazing! After making Creamy Beet & Dill soup I found this recipe to use for the beet greens. This is definitely a keeper! Very versatile to other greens, too. We didn't have kale - so we just left it out. I used 2 extra sticks of bacon.
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Creamy Beet With Dill Soup

Reviewed: Feb. 20, 2010
This was a great dish for beets! The only change I made was to use 1c half&half vs. 1.5c. I may substitute yogurt next time - as some of the others said. The caraway seeds add a lot of flavor. This is definitely a make again dish.
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