Laura Profile - Allrecipes.com (13272755)

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Laura

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Member Since: Mar. 2009

Cooking Level: Not Rated

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Recipe Box 76 recipes

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Title
Type
Overall Rating
Member Rating

Snickerdoodles III
By: Sue W
Kitchen Approved

Pickled Eggs
By: TERRYLEE51
Kitchen Approved

Spinach Salad with Hot Bacon Dressing
By: Chef John
Kitchen Approved

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Recipe Reviews 3 reviews

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Krissy's Best Ever Corn Muffins

i'm not read to rate it just yet ... I made this recipe yesterday. I used agave syrup instead of honey and whole wheat pastry flour instead of whole wheat. I have substituted ww pastry flour in other baking recipes and had much success ... these were very dense and heavy. My husband loved them though. I want to try again before I give it an official rating.

1 user found this review helpful

Reviewed On: Feb. 23, 2010

Greens with Cannellini Beans and Pancetta

wow -- this is amazing! After making Creamy Beet & Dill soup I found this recipe to use for the beet greens. This is definitely a keeper! Very versatile to other greens, too. We didn't have kale - so we just left it out. I used 2 extra sticks of bacon.

0 users found this review helpful

Reviewed On: Feb. 21, 2010

Creamy Beet With Dill Soup

This was a great dish for beets! The only change I made was to use 1c half&half vs. 1.5c. I may substitute yogurt next time - as some of the others said. The caraway seeds add a lot of flavor. This is definitely a make again dish.

6 users found this review helpful

Reviewed On: Feb. 20, 2010

In Season