kathryn Profile - Allrecipes.com (13272416)

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kathryn


kathryn
 
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Reviews 1 review
Wedding Cake
I made 18 servings of this recipe in a 8 inch round, 3 inch tall pan, which worked out well. The cake had an excellent crumb, and a sweet bland flavor, which would make it a good choice for a wedding cake, when you layer and fill with fancy fillings. For a non-layered cake I think it would be too bland.

4 users found this review helpful
Reviewed On: Mar. 8, 2009
 
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