I make this recipe exactly as written and it comes out perfect every time and it's delicious! Sometimes I forget to even thaw the potatoes, I just let them thaw in the pan as the oven preheats. I think the problem many are having is that they are using the diced potatoes. Maybe it's a regional thing, but around here hash brown potatoes are shredded, diced potatoes will definitely be too dry and 2 pounds way too much for this! 2 pounds of shredded potatoes though compacts nicely on the bottom of the pan. I bet making this into a couple of quiches would be delicious too!
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I make this recipe exactly as written and it comes out perfect every time and it's delicious!...