Pen Is Mightier Recipe Reviews (Pg. 1) - Allrecipes.com (13267069)

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Garlic Mushroom Pasta

Reviewed: May 23, 2012
Pretty good base recipe. I added a pound of chicken breast and upped the cheese to a !/2 cup as well as lumped in a bunch more garlic. I also used mostaciolli noodles instead of spaghetti. Lastly added fresh ground pepper to the finished dish which was quite good as it adds a nice spicy contrast to the umami flavors of the mushrooms and cheese. I added the egg in with the chicken and onion mushroom mixture instead of the noodles because I left them in the colander in the sink until they were cool. This was a mistake it made the mixture gloopy, but it was still quite tasty. If I make again I think I would make without chicken as it seems more of a distraction from the rest of the dish than a good addition.
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Beer Braised Irish Stew and Colcannon

Reviewed: Jan. 30, 2011
Very delicious, hearty, and rich. I didn't have any really dark beers around so I fittingly used and Irish Red Ale(one I actually homebrewed!) in this recipe and all of my friends loved it, it got demolished(in a good way). I would definitely make again.
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