Elizabeth Mascellino Recipe Reviews (Pg. 1) - Allrecipes.com (13266075)

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Elizabeth Mascellino

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Bolognese Sauce

Reviewed: Mar. 3, 2013
Fussy husband called it 'restaurant quality' and entire family agreed. I omitted mushrooms and instead of l lb. of beef and 1/2 lb. of pork, I added only 1/2 lb beef and 1 lb. ground Italian sausage (1/2 hot and 1/2 sweet). Definitely a keeper recipe and will be making for dinner parties as well. Thanks!
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Easy Honey Mustard Mozzarella Chicken

Reviewed: Dec. 30, 2011
This was a HUGE hit! We did as suggested and wrapped a piece of bacon around each slice and turned often to make sure bacon was crisp. Leftovers were just as delicious. Thanks for sharing :)
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Super Simple Salmon

Reviewed: May 15, 2011
This was a huge hit in my family and oh so simple to do. Like Rachel, I added one clove of chopped garlic to the butter before browning. Excellent, thanks!
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Delicious Salmon

Reviewed: Dec. 22, 2010
This was FANTASTIC and a big hit with hubby and son. Was exceptional the next day over salad. I did not have much time so I only had it marinating for a little over an hour and it was wonderful. Thanks for sharing :)
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16 users found this review helpful

 
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