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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Butter Cake

Reviewed: Nov. 18, 2010
This was pretty dense (As others have said) so it depends on an individual's preferences. My kids like it just fine, and it definitely is the kind of cake that you can actually shape and decorate without it completely falling apart, so great for birthdays.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Nov. 16, 2010
Awesome!!! It reminded us of the orange chicken from Panda Express....except better!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Peppered Shrimp Alfredo

Reviewed: Nov. 16, 2010
I rated this 5 because it was an awesome dish. However, in my opinion,the 1 tsp Cayenne is way too much..I only put 1/2 tsp and it was still too much.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

New England Clam Chowder I

Reviewed: Nov. 16, 2010
I made it just like the recipe said, except I used clam juice instead of water. It was amazing!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Spinach Stuffed Chicken Breast

Reviewed: Apr. 20, 2009
This was insanely amazing!! I did what others said and partially cooked the bacon first, as well as lined my pan with aluminum to cut down on mess. My husband and I couldn't believe how well these turned out!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Soft Breadsticks

Reviewed: Apr. 20, 2009
Tasted more like biscuits to me. They were ok, but kind of a disappointment.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Great Twice Baked Potatoes

Reviewed: Apr. 20, 2009
These were great! I think I added more cheese than called for, but we really love cheese. I also omitted the paprika. Didn't really think the tastes would mesh well. I could be wrong though.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sarah's Applesauce

Reviewed: Apr. 20, 2009
YUM~ I actually ended up cooking it but not smashing it. So they were cooked apple cubes. The kids wanted them that way...and it was delicious!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Baked Spaghetti Squash Lasagna Style

Reviewed: Apr. 20, 2009
I just used canned spaghetti sauce and cooked it in a casserole dish...simplified it for me and was still just awesome!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

No Bake Cookies V

Reviewed: Apr. 20, 2009
I don't want to rate it bad because it must have been something I did...but mine wouldn't harden! They had a great taste, though
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Kellogg's® Chocolate Scotcheroos

Reviewed: Apr. 20, 2009
AMAZING!! They were gone so fast! And they are so easy to make!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Russian Salmon and Potato Salad

Reviewed: Apr. 20, 2009
It had a very good flavor- a little drier than I was expecting, though.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Cabbage Rolls II

Reviewed: Apr. 20, 2009
I thought it was amazing! The only thing I changed was the meat...I used 1/2 ground beef and 1/2 ground sausage. It really added a nice flavor
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Pasta With Shrimp, Oysters, and Crabmeat

Reviewed: Apr. 1, 2009
I didn't put oysters in it, and it was amazing!!! Thanks for the recipe!! My brother in law didn't believe me that I made it from scratch. I served it with Red Lobster type cheddar biscuits. Yum!
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6 users found this review helpful

 

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