Barbara Profile - (13264829)

cook's profile


Home Town: Glen Burnie, Maryland, USA
Living In: Hanover, Pennsylvania, USA
Member Since: Apr. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Fishing, Hunting, Photography, Reading Books, Music
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About this Cook
Cooking is like therapy to me. I love cooking for my husband! He always tells how much he likes something I've made and always says thank you.I also do all my own canning and freezing.
My favorite things to cook
Anything I think my husband may like.
My favorite family cooking traditions
Getting toghether with my daughter and fixing a Christmas dinner for our whole family.
My cooking triumphs
Learning to not be afraid to experiment!
My cooking tragedies
Grilled peanut butter and banana sandwich. My husband thought it was swiss cheese in the sandwich. I told him I was making something different and it was to be surprise.(He liked both peanut butter and bananas) But when iserved it to him, he didn't really look at it (he always trusted me)and when he bit into it his eyes got as big as silver dollars. It wasn't what he expected and I got hyssterical with laughter! Haven't fixed that since. Thanks Elvis!
Recipe Reviews 6 reviews
Oregon Salmon Patties
Best I ever made.

16 users found this review helpful
Reviewed On: Mar. 20, 2012
High Temperature Eye-of-Round Roast
Excellent. Followed recipe to a tee. Did a rub of garlic salt and pepper. Also did a Bottom round roast. Just tied into a roll with bakers cord. Turned out perfect. Make sure you know the weight.

10 users found this review helpful
Reviewed On: Mar. 20, 2012
Master Pizza Dough
This is so good and so easy. Made in a stone jelly roll pan. Will make again and again!

8 users found this review helpful
Reviewed On: Mar. 20, 2012

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