madeline236 Profile - (13262471)

cook's profile


Home Town: Winnipeg, Manitoba, Canada
Living In: Gatineau, Quebec, Canada
Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Indian, Italian, Middle Eastern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Walking, Reading Books
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About this Cook
My favorite things to cook
I love to cook just about anything and lately have been experimenting with yeast doughs - breads, donuts, etc.
Recipe Reviews 43 reviews
Banana Crumb Muffins
my topping was too moist to sprinkle so I kind of glopped it on but they were good. Have made twice already.

1 user found this review helpful
Reviewed On: Jan. 29, 2012
Cioccolata Calda (Hot Chocolate Italian-Style)
exactly like I had in Venice!!! Fabulous and can always add more sugar if you prefer sweet.

6 users found this review helpful
Reviewed On: Dec. 28, 2010
Meat Pie (Tourtiere)
I made this last night but halved the cinnamon and put in 1/4 teaspoon of allspice. Also put in 1/2 ground pork and 1/2 ground beef. I drained it after frying and then added spices and water. It was perfect although as I omitted the potato, it didn't stick together. Next time I'll add the potato cooked in the microwave. I also cheated and used pillsbury pie crust - I don't like it for sweet pies but for savoury it is fine. Will make again and again.

3 users found this review helpful
Reviewed On: Nov. 24, 2010

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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