mcol0314 Recipe Reviews (Pg. 1) - Allrecipes.com (13260459)

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Soul Smothered Chicken

Reviewed: Nov. 23, 2014
cut butter in half
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Blackened Shrimp Stroganoff

Reviewed: Nov. 6, 2014
good, but lots of dishes involved.
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Picadinho'A Brasiliera

Reviewed: Nov. 3, 2014
delicious. only things i changed were using only 1 onion, a little light on the olive oil, 1.5 cans diced tomatoes, used only 5 eggs, and i doubled the red pepper. Also added salt and pepper a couple times throughout cooking. served over yellow rice.
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Oven-Fried Pork Chops

Reviewed: Nov. 2, 2014
good not great. Make sure not to overcook. simple meal with few ingredients, though. broil the last 2-3 mins for crispier crust.
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Grilled Sausages with Caramelized Onions and Apples

Reviewed: Aug. 25, 2014
good. just grilled the sausages through on the grill. cut it up and stirred it in with the sauteeing onions and apples and served. nice flavor, didn't blow me away, though.
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Zucchini Boats on the Grill

Reviewed: Aug. 17, 2014
very good and easy to adapt
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Garden Tomato Salsa

Reviewed: Aug. 17, 2014
very fresh tasting. didn't have a bell so i used some 3 jalapenos and 2 cherry-bomb peppers. will add garlic next time
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Best Pork Chop Marinade

Reviewed: Aug. 3, 2014
if you like rich, this is for you
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Grilled Chicken with Peach Sauce

Reviewed: Jul. 13, 2014
peaches make the dish
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Farmstand Ravioli with Zucchini

Reviewed: Jul. 10, 2014
very good for a vegetarian dish. great flavor but zucchini will never equal meatball.
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Grilled Stuffed Chicken With Olive and Caper Puree

Reviewed: Jun. 13, 2014
very tasty
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Grilled Chicken with Rosemary and Bacon

Reviewed: Jun. 6, 2014
delicious and extremely easy. salted and peppered the chicken first, before wrapping
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Grilled Rosemary Pork Chops

Reviewed: Apr. 27, 2014
good, but nothing unusual or special about it
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Beer Batter Fish Fillets

Reviewed: Apr. 15, 2014
add more seasoning
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Baked Zucchini de Provence

Reviewed: Mar. 13, 2014
excellent hot side dish. the recipe made enough for dinner last night and for leftovers for tonight, and i get the feeling that this is one of those dishes that might even be better the 2nd time around.
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Southwestern Style Twice Baked Potatoes

Reviewed: Mar. 4, 2014
very good, definitely sautee veggies first. i also used a chorizo link chopped up instead of the bacon. 2 potato halves are more than enough for a meal.
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Jan. 30, 2014
ok
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Cajun-Crusted Snapper Fillets

Reviewed: Jan. 30, 2014
simple way to cook fresh fish indoors, but add extra cajun seasoning. its a little bland as is
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Fresh Asparagus and Chicken Casserole

Reviewed: Jan. 25, 2014
it was ok, i took some shortcuts which may have had an effect. a lot of work for an average meal.
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Ham and Beans

Reviewed: Jan. 25, 2014
good base recipe, but I couldn't resist making some changes. as all reviews said, cut back on the brown sugar. but i used canned cannellini beans, rinsed and drained. added asparagus tips and half a poblano pepper chopped, about 15 minutes before it was done cooking, and spinach about 10 minutes later. came out good. i cooked uncovered until almost all of the water was absorbed/evaporated, then i began adding the veggies. came out nice. i basically used what i had on hand, and it was a nice meal out of leftovers.
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