mcol0314 Recipe Reviews (Pg. 1) - Allrecipes.com (13260459)

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Chicken Cheddar and Guacamole Burgers

Reviewed: May 6, 2015
excellent. i actually forgot the cheddar cheese and it still came out great. will make again. wasn't quite sure chicken would live up to the traditional beef burger, but it certainly did. served on grilled buttered rolls.
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Flavorful Flounder For the Oven

Reviewed: Apr. 10, 2015
very easy and tasty. buttery
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Bourbon Glazed Carrots

Reviewed: Apr. 8, 2015
not normally a fan of cooked carrots, but wow. really liked these. i added a tbsp of maple syrup as well
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World's Best Honey Garlic Pork Chops

Reviewed: Apr. 2, 2015
good, not anything to write home about
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Slow Cooker Chicken Stroganoff

Reviewed: Mar. 30, 2015
incredibly easy and pretty tasty. probably not something i'd make again and again, if it weren't for the easiness.
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Crispy and Tender Baked Chicken Thighs

Reviewed: Mar. 25, 2015
simple AND delicious. but i actually use 3-4 times the amount of seasoning. and i broil for the last 2 mins. make it almost weekly!
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Tapia Family's Meatloaf

Reviewed: Mar. 25, 2015
very tasty meatloaf. used regular tomato sauce and added some chili powder. skipped the chopped green chiles, only because i didnt have any. and also used pork, veal, and beef mixture as opposed to just ground beef.
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Turkey BBQ Sandwiches

Reviewed: Feb. 28, 2015
incredibly easy. be prepared to have some tendons and such if you use legs. i used 4 legs and 2 thighs and doubled the sauce. very tasty.
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Maple-Brined Pork Loin

Reviewed: Feb. 16, 2015
i cut the cooking time by 5 minutes, because the loin I used was a little on the small side, and it was still slightly overcooked. So next time, I will check on it at least 5 minutes earlier. Otherwise, great flavor. Don't taste much mustard, so I may add a little next time.
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Chicken Soup Au Pistou

Reviewed: Feb. 1, 2015
hearty meal, which is good, but the chicken wasn't tender. So maybe it just needs to simmer longer than the recipe says, but you don't want the veggies to overcook. I'll make again but will add the broth(probably add 1/2 cup) and simmer for 15 minutes or so before adding the veggies to simmer 15 minutes more.
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Chicken and Olives

Reviewed: Jan. 27, 2015
good flavor, a lot of work. i'd make again, but expect to cook chicken longer, especially if it's bone in.
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Sour Cream Pork Chops

Reviewed: Jan. 27, 2015
4 stars only because of the ease of the recipe. But tasted more like a 3.5
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Chorizo Stuffed Bell Peppers

Reviewed: Jan. 18, 2015
roasted the peppers in oven instead of boiling, which shortened the necessary bake time. also used precooked chorizo, so i added a little oil to pan to begin.
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Bermuda Fish Chowder

Reviewed: Jan. 12, 2015
hearty and delicious. maybe a little extra seasoning next time.
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Displaying results 1-20 (of 162) reviews
 
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