This chili was freakin amazing! I just got an old crockpot from my mother-in-law and had to try it out. Boy, this was the perfect thing to try out my new (old) crockpot with. I really liked the idea of a veggie chili but my husband insisted I put meat in it as well. So I added a 1/2 pound of lean ground beef and also substituted red kidney beans instead of garbanzo. The best chili I've ever had! The veggies added so much flavor and really gave it that home-cooked taste. The slow cooker also had a lot to do with that. Three adults (including me) gobbled the whole thing up in one sitting and trust me, we were SO FULL!! My baby even liked it. I also served it with saltine crackers, cheddar cheese, and sour cream. TO DIE FOR!! I must say I'm not the greatest cook but this recipe is foolproof! I will be making this again and again and again.
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This chili was freakin amazing! I just got an old crockpot from my mother-in-law and had to...