princesa97 Recipe Reviews (Pg. 2) - Allrecipes.com (13255043)

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Chocolate Banana Layer Cake

Reviewed: Sep. 18, 2011
The texture was off on these, but it was my fault since I added Greek yogurt to the mix. The mixture just was to thick for me so i added extra milk as well. Good banana flavor with a hint of chocolate. Made into cupcakes and frosted with regular cream cheese frosting.
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2 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Sep. 3, 2011
These were okay. Mine came out cakey for some reason.
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3 users found this review helpful

Chocolate Wave Zucchini Bread

Reviewed: Aug. 21, 2011
Too sweet. Needs less sugar next time. Mine also baked fir 45 to50. An hour would've burned it.
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4 users found this review helpful

Chocolate Zucchini Cookies

Reviewed: Aug. 21, 2011
I like zucchini and chocolate so I figured why not try this recipe. I didn't really like the texture of the final product. The cookies didn't flatten and they were very doughy, like bread. I really wanted to love this, but don't think I'll make again. Thank you though.
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3 users found this review helpful

Chocolate Chip Pancakes

Reviewed: Aug. 20, 2011
The batter was too runny. They were ok, but not light and fluffy like other pancake recipes I've tried. My chips burned :-(
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2 users found this review helpful

Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Reviewed: Aug. 18, 2011
Not bad. Made as is but wish I would've read the reviews and added paprika. Next time I'll do that. I did add extra garlic to it. Paired it with chicken.
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1 user found this review helpful

Gingerbread Biscotti

Reviewed: Aug. 10, 2011
I didn't really care or these. Need more of something, but not quite sure what.
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2 users found this review helpful

Fluffy Pancakes

Reviewed: Aug. 9, 2011
My go-to recipe. I also like to add a little vanilla extract. Pumpkin spice works on those mornings I want something a little different.
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1 user found this review helpful

Delicious Gluten-Free Pancakes

Reviewed: Jul. 31, 2011
These were a big improvement from other GF pancakes I've had. I added vanilla and pumpkin dpice to mine. Thanks
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4 users found this review helpful

Almond Butter Cookies

Reviewed: Jul. 27, 2011
I've had this recipe in my box for ages, so I finally decided to make them. These were pretty good, a little too sweet for me but they were enjoyed. I used a 7.1 oz package of almond paste and grated it into the mixture. I also used 1/4 cup of shortening and the rest butter. Great almond flavor. About 9 minutes for me.
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5 users found this review helpful

Thai Coconut and Cocoa Macaroons

Reviewed: Jul. 17, 2011
Mine came out nothing like the picture...needed more coconut? They were really sweet and flat. Looked more like cocoa cookies than macaroons. The taste was good, I just wish they looked like the picture.
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4 users found this review helpful

Chocolate Peanut Butter Cookies

Reviewed: Jul. 16, 2011
Oh my goodness, I loved the dough. I think I actually preferred it over the cookie itself. The cookie was pretty good..it would have probably been great if i used regular pb instead of all natural stuff. I made two batches...well half a batch with peanut butter and another with almond butter. I think I liked the almond butter better since I added coconut to that batch. Yum.
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1 user found this review helpful

Old Fashioned Coconut Drops

Reviewed: Jul. 12, 2011
Mixture was too dry so I added an egg white. Mine baked 8 minutes, perfect time but they were still kinda dry after they cooled. They were just okay, not bad, but not something I'd make again.
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2 users found this review helpful

Cheddar Corn Pancakes

Reviewed: Jul. 1, 2011
Pretty food. A recipe that can be adjusted to suit your tastes.
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2 users found this review helpful

Ginger Bars

Reviewed: May 29, 2011
Pretty good. Definitely more cake- like than brownie. Would make again and maybe at some walnuts or something.
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3 users found this review helpful

JIF® Buckeyes

Reviewed: May 15, 2011
Mixture was too crumbly and dry to form balls. Added more PB but they still tasted like a ball of sugar. Sad, but I really wanted to like these. I didn't.
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4 users found this review helpful

Giant Chocolate Chip Cookies

Reviewed: May 15, 2011
I love chocolate chip but these were not good. Flat as a pancake...too much butter, too little flour, I dont know.
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2 users found this review helpful

Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Apr. 22, 2011
I don't see what the fuss is about this cookie. Was excited to try it, but in the end they were less than average. They didnt have much flavor to them. To much flour I guess. Will stick to my regular chocolate chip cookie recipe.
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1 user found this review helpful

Brown-Eyed Susans I

Reviewed: Apr. 22, 2011
Was out of almond extract so used vanilla. I have to say thati was kinda skeptical because the dough wad SO dry and crumbly. They kept cracking with I would try to thumb print them. They came out okay. the frosting alone was gross, but combined with the cookie was good. I had to add extra hot water because it was too dry to be a frosting. Doesnt compare to the bakery cookie but a good sub for those cravings. Thanks for the recipe.
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0 users found this review helpful

Italian Chicken Sausage Risotto

Reviewed: Apr. 16, 2011
Don't know if I changed it too much. Ehh who am i kidding? I think mine was just based on the idea LOL. I love my risotto creamy, so I cut down the rice to one cup and 6 cups of broth. I didn't use white wine but am sure it would've been been better if I did. I also added spinach for extra veggies. I loved it.
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4 users found this review helpful

Displaying results 21-40 (of 103) reviews
 
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